Worth the Muach.

ライオンのいるサーカス

ライオンのいるサーカスLion no Iru Circus

Cafe

★ 4.1385 reviews

ライオンのいるサーカス恵比寿 Head up the stairs to an attic-style indoor terrace, with foreign-language books, antique furniture, and sofa seating inside. Candles placed throughout illuminate our guests and the interior. Our pride is つけナポリタン, a local B-grade gourmet specialty of 富士市! Chewy, thick noodles combine with tomato soup slowly simmered with beef tendon for an exquisite flavor. Popular not only as a café but also for girls’ gatherings. Pets are welcome too, so feel free to stop by. ◆Now in our 11th year thanks to our customers’ support!◆ We hope to keep creating a comfortable space♪

  • 2 Chome-3-1 Ebisuminami, Shibuya, Tokyo 150-0022, Japan
  • Today · 11:30 am–3 pm, 5–11 pm
    • Friday: 11:30 am–3 pm, 5–11 pm
    • Saturday: 11:30 am–11 pm
    • Sunday: 11:30 am–11 pm
    • Monday: 11:30 am–3 pm, 5–11 pm
    • Tuesday: 11:30 am–3 pm, 5–11 pm
    • Wednesday: 11:30 am–3 pm, 5–11 pm
    • Thursday: 11:30 am–3 pm, 5–11 pm
  • +81 3-6452-3657
  • tabisurucafe.com

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4.1385 reviews
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Kevin Kwok4 years ago
★★★★★

Update: I'm editing this review because the owner pointed out that they menu states there is mention of a table charge. What the menu doesn't say is that the charge is per person charge but per table... This place is a cool hidden spot in Ebisu. The tsukamen is great and unique. It's basically a combo of tsukemen and pasta. It was so tasty. But I'm never coming back here because they rip you off. In Japan it's normal to have a table charge and force drink purchases. Usually not both, but this place did... And that ruined our whole night.

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Yuzuki Sawai4 years ago
★★★★★

The dipping napolitan was delicious. However the romm inside is too dark at night nd the noise is disturbing.

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Gourmand Tokyo6 years ago
★★★★★

A casual restsurant with tsuke naporitan which is a Shizuoka food.

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どこにでも行く!Go everywhere!7 years ago
★★★★★

Kind of a hidden place. Should be noted that they don't accept credit cards

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Shpend Demiri5 years ago
★★★★★

40 min to cook fried rice during lunch time

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