Great atmosphere and perfect mixture of Japan and Europe. Tapas style dishes full of flavor! The pasta dishes were great! The carpaccio and oysters were delicious! The staff is friendly and attentive and there is room for big and small groups! Highly recommend!

+2

⭐️⭐️⭐️⭐️⭐️ An unforgettable dining experience in Tokyo! L’ignis Wood Burning Grill was easily one of the highlights of our time in Tokyo. From the moment we walked in, the restaurant had this incredible warm atmosphere — elegant yet relaxed — with the aroma of the wood-burning grill filling the space and setting the stage for an amazing meal. The food was absolutely spectacular. Every dish had incredible depth of flavor, perfectly cooked and beautifully presented. You can truly taste the craftsmanship and the quality of the ingredients in every bite. The wood-fire technique gives everything this amazing smoky character that elevates the entire experience. What made the evening even more special was our incredible server, Mr. Tatsuya. His hospitality, professionalism, and genuine warmth were simply outstanding. He guided us through the menu with great recommendations, explained the dishes with passion, and made sure every detail of the evening was perfect. Service like this is rare and truly elevates a meal into a memorable experience. Restaurants like L’ignis remind you why Tokyo is one of the greatest food cities in the world. Amazing food, beautiful atmosphere, and world-class service. If you are in Tokyo, this place is an absolute must. Thank you Mr. Tatsuya and the entire L’ignis team for such a wonderful evening. We cannot wait to return.

+3

Great food, vibes were immaculate, service was attentive. Would definitely recommend if you’re looking for a solid Italian spot around the Ebisu area. I’m ngl this was probably the best gnocchi I’ve had in Tokyo☝️

+1

I made a reservation and came here for my birthday celebration. It was a fantastic experience. I enjoyed my time here. ⭐️Food: We ordered a la carte. The caesar salad was delicious with an onsen egg on top and the bacon bits were chunky and bigger than I expected. Then the steak was US Prime hanger steak (ハラミ). Took a bit of time but it was worth the wait. Cooked to medium rare (as default). The steak was amazing. We could taste the wood grill, as well as the red wine used for cooking. Really juicy and tender, and flavors are very good. And a side of spice french fries. The fries were made fresh. We also had the hasegawa mushroom cream sauce gnocchi. It was delicious too, and the mushroom taste was not too strong. Gnocchi was fresh and well seasoned. I also had a birthday dessert plate (have to reserve this in advance). It was decorated nicely and beautifully. The sweets are good, but maybe the macaron was a little too sweet for my taste. Cookie was also a little too sweet. For drinks we had white wine and mimosa. The wine was smooth and good. ⭐️Service: Very good service. Staffs are polite and helpful. They are always on their feet and had good communication. ⭐️Atmosphere: I liked how it was not too bright inside, and the lights from the decorative ceiling was very romantic. There are also candles on the tables too. It’s very suitable for couples date night or friends meet up. I’d like to come back again some time.

+2

Wow. What a GREAT place! I really enjoyed the food. One of the best meals I’ve had in Japan. Our waiter was so kind and very very professional. The meat. OMG. That bite was heavenly. Thank you!