Highly recommend this as a must try when in Shibuya. The place is about a 5 minute walk from the Shibuya Station and was easy to find. The place itself was nice and cozy. Its very well kept and clean. You order at the machine by the entrance, and it had English translation in case you dont speak Japanese. There were noodles and rice options but they are best known for the Udon. I got the beef udon and it was great. The portions of beef and noodle was just about right. The noodles had the right chewyness to it, and the broth was simple but very flavorful. The price was also very reasonable for what you get. I went at around 5pm and it was not busy but I can imagine the place can get busy during peak meal hours.

The black curry udon was very flavorful. Perfect spicey and umami flavor and great udon texture. The limited edition cold calamansi noodles were unique. It has a bonito flakes broth and sour lime flavor, not something we enjoyed, but glad we tried. They take their udon very serious here. Worth trying. Next time will try carbonara udon.

Black curry was delicious and spicy. However, the udon noodles was a little soft, possibly due to the hot curry sauce. Udon noodles for the cold udon was perfectly chewy and nice. Service was fast and attentive to details. Environment was quiet and relaxing.

Stopped by for a quick eat. Noodles had great texture, nice and chewy. The broth was decent as well. Have to order on the kiosk inside.

Really amazing! I loved every bite. Went today with family, wife and 2 small daughters. Littlest shared with everyone but we all ate every bite. Delicious noodles with fire flavor. Thank you for having us!