The curry here is fantastic. I was worried because I don’t eat overly spicy, but it was just perfect (you can ask for hotter if desired). The vegetables were delicious- eggplant, carrots, winter squash, greens, and a few strips of red and yellow bell pepper. So beyond my expectations! My husband had the pork cutlet curry— it was crazy good too. Cute little spot - worth finding!

This place was excellent. I had been up for hours and almost gave in to Kobini breakfast places but waited until this place opened. I got the Katsu curry and it was perfectly fried. It was fluffy and crispy as well as juicy. Im glad I didn't have and go to CoCo. I went right after it opened and there were already 2 other people eating the curry. It is a very cute and cozy place with counter seating. The chef (maybe owner) is very friendly and serves you quickly. The food was nice and hot and the texture was perfect. I would come again.

FANTASTIC! Do not overlook its size. Ox tail delicious and loved the authenticity of the place. A definite must for curry.

So great to find cosy little Hiroo’s Curry on a rainy night in Tokyo. The pork and the vegetarian curry were both delicious. Having a menu in English was very helpful for useless tourists like ourselves who don’t know enough Japanese. The owner was friendly and welcoming. We loved eating here and would definitely recommend it.

Wow! This is a good Japanese curry restaurant. Hiroo is a district near Shibuya. No English menu. The chef here knows his curry and is super nice. I had the pork cutlet curry 1380 yen with a croquette. The curry was liquid gold. It was mild spicy with great texture. There's a little container of grilled onions on the table if you want to add some. I noticed there weren't carrots or potatoes in the curry. The pork cutlet was thick and perfectly cooked surrounded by a nice crunchy breading. It is worth the walk from Hiro-o station off the Hibiya Line to visit. I liked the J-pop background music. It adds to the experience.

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