You can vibe amazing feeling in that izagaya also you can drink special alcohol ,it made with snack🐍

+3

2026.04.05 First visit with 9 people just after 17✨ We had no reservation, but‥ Our timing was good and we were seated right away‼️ I absolutely love eating, and of course I love Okinawan food too, so I was satisfied😍 This was our second stop of the outing, but I ended up eating loads🥰 There were lots of drinks, the food was delicious, and I was happy to feel Okinawa right in Tokyo🤗 Good value, isn’t it♪ Even though I said I was full and couldn’t eat any more‼️‥ Keep it secret that I actually ate quite a lot🤣 I’d love to go again😆

+2

I visited for a drinking get-together. The interior is a casual space with an Okinawan atmosphere, perfect for a lively gathering. It’s nice to have draft オリオンビール and really soak up the Okinawan mood. The food includes classics like ゴーヤチャンプルー and 沖縄そば, all seasoned to go well with drinks, so I kept eating. There’s also a wide range of individual dishes, including 海ぶどう and fried foods, and being able to share and enjoy them with a group is another attraction. Electronic cigarettes are allowed, which smokers will appreciate. I recommend it when you want to casually enjoy Okinawan food and drinks in 渋谷, and I’d like to return for another drinking gathering.

+3

An Okinawan restaurant whose nearest station is 渋谷駅. Although it’s in a basement a few minutes’ walk away, this popular spot offers the lively atmosphere of a genuine Okinawan tavern and ingredients sourced directly from producers. This time we had the following course menu. •琉球おばんざい三種盛り合わせ •梅しらすサラダ •鮮魚の沖縄塩たたき •自慢の！！ゴーヤチャンプルー •とろとろ軟骨ソーキ煮 •カーリーフライ •アーサーそば •ブルーシールアイス Ordered individually •海ぶどう •ジーマミー豆腐 Their directly sourced ingredients are apparently fresh products shipped from Okinawa, including mozuku from 久米島, island pork アグー, and 海ぶどう. Along with classics such as ゴーヤチャンプルー and ソーキそば, the three-item obanzai assortment served in the course is especially popular. For drinks, they apparently always have over 30〜40 varieties of awamori, enjoyable for beginners and enthusiasts alike. There’s also draft オリオン beer and Okinawan craft beer (サンゴビア). The interior is decorated with shisa and オリオンビール lanterns, with Okinawan folk songs playing in the background. It’s packed with Okinawan atmosphere and so cheerful you’d hardly think you were in 渋谷.

+3

⭐️An Okinawan izakaya with fantastic value and taste‼️@渋谷 This time I visited an Okinawan izakaya I’d long wanted to try with business contacts. We booked for 3 people at 19:00 on a weekday. It’s on basement level 1F, about a 5-minute walk from 渋谷駅. Inside there are counter seats and tables, with Okinawan folk songs playing in the background. And all the staff wear オリオン T-shirts. Reviews said it was quite noisy, so I was a little worried, but it wasn’t that bad, and we could enjoy conversation. As you’d expect in 渋谷, and because it was Friday, all the seats were booked, and lots of walk-in visitors were turned away. Reservations are recommended here. All the staff were very responsive too, and provided pleasant service. 【Order】 8時間煮込んだラフテー　880円 ゴーヤの天ぷら　180円 ソーミンちゃんぷるー　780円 海ぶどう　650円 島らっきょう 天ぷら　720円 ミミガーのねぎ塩和え　520円 Drinks: various alcoholic beverages First, a toast with オリオンビール‼️ For other drinks, there are lots of awamori varieties, and habushu too⭐️ The menu is full of perfect drinking snacks, and everything we ate was delicious‼️ For 島らっきょう, I recommend the tempura, enjoyed with salt. As you’d expect from its long simmering, the ラフテー was fall-apart tender and very delicious⭐️ The ソーミンちゃんぷるー was also tastier than I’d imagined, and before I knew it, it was gone (haha) The best dish was ゴーヤの天ぷら. Freshly fried and a perfect match for salt, it was fantastic‼️ コーレーグース is on the table too⭐️ I paid the bill by card. Thank you for the meal‼️

+3