A lot of Chinese dishes. The taste is just decent, do not expect too much. Price is cheap. I tried curry fried rice and the portion is not too bad. Place is a bit dirty and old. It is managed by an old man alone.

Really nice selection of freshly made dishes. I’ve eaten here several times while cycling round Tokyo. Most diners are male.

Thank you so much for all your hard work over the years. The food here wasn't simply delicious; it was that comforting "familiar taste" that somehow put me at ease. I remember how eating here made me feel a little lighter, whether it was a busy day or a tiring one. It wasn't flashy, but the consistently delicious food and warm atmosphere kept bringing me back before I knew it. It's truly sad to see a neighborhood Chinese restaurant like this disappear. I'm sincerely grateful that I could eat here one last time. Thank you for so many delicious moments.

シビアラーメン tasted like ベトコンラーメン from the 東海 region. It felt like ベトコン with lemongrass in it. The flavor might be a little old-fashioned, but personally I really like it. The fried rice wasn't particularly special, so perhaps ordering just the ramen would have been enough.

I had ジャージャー麺 with a half portion of fried rice. My companion had ramen with a half portion of fried rice. The ジャージャー麺 was reasonably tasty. The problems were the half portion of fried rice and the soy sauce ramen. The fried rice somehow smelled strongly of pork, was salty, and had little savory flavor, and the soy sauce ramen had a dark color but, for some reason, no flavor at all. I couldn't call them delicious even to be polite. Past reviews mention delicious fried rice, so I started to worry a little about whether the quality varies wildly or the owner's sense of taste has gone off,, Also, the kitchen seems unclean. Thank you for the meal.