The ramen here is addictive. It has a moderate odor that is not found in the chain family-style ramen that has been on the rise recently. This is the perfect taste for those who love tonkotsu (pork bone). Since the soup is similar to Ihekei Ramen, I prefer thick noodles to the thin ones recommended. It is bliss to put garlic in there and leave with bad breath that you can never chew. The customer service is polite and nice. Add leek ramen or plenty of vegetables and sip your ramen with a somewhat diluted sense of guilt. In front of the store is the recently trendy frozen ramen. Maybe I'll buy some next time. Thank you for the meal.

+3

This ramen shop brings back memories. It first opened during my student days, and now it’s thriving with a newly renovated storefront. The taste was just as satisfying.

+2

I’d give it a 4.5 if I could. The inside is unlike any ramen shop I’ve been to, with a very large counter and an open kitchen with several staff working on different parts of your ramen. The pork bowl was delicious and the ramen was good, but the pork belly was the real winner. Several different ramen options to choose from too. Staff was friendly and the service was fast.

+3

One of best Ramens I had. I love Ramen but usually tge broth is too greasy for my stomach, but this one was just right and meat was awesome.

Taste really good and the staff were super friendly also feel refreshing after eating because of veggies on the Ramen