I just love their gyoza. My favourite gyoza place in the world. Set meals are great too. Be careful as their portions are large.

Very good food (large gyoza) but very slow service.

+3

I had a chance to go to 祖師ヶ谷大蔵, so I visited 「中国菜館 岡田屋」. I went on a weekday afternoon, and since it was past lunchtime, I was seated right away. The gyoza were generously stuffed, fragrantly pan-fried with a crispy yet chewy texture, and very satisfying. The fried rice had lots of ingredients and a generous portion, so a regular serving was enough to fill me up. They stay open through the afternoon until evening without a lunch break, making them a dependable option when you're struggling to find lunch in 祖師ヶ谷大蔵. Every dish was generously portioned, so I recommend going with a few people to share, or arriving hungry.

+1

Delicious! The person I was with said, “This place is definitely going to be good!” and went in, and bingo! Prices are generally high! 坦々麺1150円! But it's not spicy, and it's creamy! Worth the price! The toilet is clean too! There's soap and toilet-seat cleaner! No tissues! Bring your own!

Wow~ it was suuuper salty!🙀 The meat was tough too, and the prices have gone up. I don't remember it being like this before…. I wondered if maybe my sense of taste had changed, but on top of that, the air conditioning was blasting so hard it felt like even the steam from the food was being blown away. Such a shame~. I think restaurants lose customers when they neglect these little details.