Had two fantastic nights here while visiting Tokyo. Quality wine and food.

Every dish was classic and delicious. The tenderloin cutlet and beef stroganoff were fantastic. When busy, the chef feels rather intimidating, so serious about cooking that he will not talk, but once things settle down, his conversation about food is wonderful too.

It has a homey atmosphere, and there are solo customers too. The mushroom soup was delicious💕 Every dish is delicious! I had the 4400円? course and was completely satisfied! There is a 2nd floor too, which has a nice atmosphere, like a private room. You can also rent the room on the 2nd floor for workshops. I rented it for yoga ✖️ voice analysis.

+3

Good value. It has been around for a very long time. A tucked-away teppanyaki place.

A restaurant that is a nuisance to the neighborhood. After 3 a.m., drunk customers leaving and trying to get taxis fool around loudly, and it is really, really noisy. Someone in chef's clothing who appears to be the owner also comes out to see them off but does not admonish them. It was so noisy every night that I called to complain, but the owner himself was slurring his words, perhaps drunk too. There has been no sign of improvement since, and if they want to make noise, I wish they would move to an entertainment district rather than a residential neighborhood.