I enjoyed this place and would like to come back to try some other dishes. I went with the soulless noodles with wonton and a small bowl of rice with pork. The noodles were tasty and the pork bowl solid. The price was very reasonable too. Service was fast.

+3

Food good, price fair. But the chicken is terribly chopped. A piece of perfectly spear shaped bone was hidden in the meat and successfully assasinated my gum.

Food is decent, price is decent but the service is not! There’s only 1 grumpy Chinese uncle (who speaks Chinese, doesn’t speak Cantonese) taking orders, serving food, taking the bill. I can understand he should be overwhelmed by the full house! However his attitude is really bad. When I finished both my noodle and pork rib rice, I asked him politely (in Chinese) that my carrot cake haven’t come yet. He said YES, IT TAKES TIME. Then after 5mins he just serve it on the table (kind of unwillingly)… When I took the bill, no thank you or anything despite I specially spoke Chinese to him. I enjoyed the food but I don’t enjoy being there & feel like I owe him something and I will definitely not go back again. It’s a waste because the food is decent. Just be prepared with the poor service standard.

+1

We ordered the noodles with wonton, chashu, and gyubara topping (top notch!). The fried rice is okay, not to special. If you are not allergic to ebi, try their fried ebi wonton! We also try the set of 3 xiao long bao and 3 ebi dimsum. Total is 3500, pretty cheap!

The Xiao long bao soup dumplings had all burst and gone was the soup 😢 the spinach sprouts are very tasty. The tomato egg was popular and ordered by many, but I would have liked it to be more tomatoey and watery!