A place with both rich soup and a rich atmosphere The adobo stew was nourishing and delicious Next time I want to try the curry too

This restaurant is run single-handedly by a woman who is both the owner and chef😄 The food was really delicious✨

+3

The adobo stew, inspired by the Filipino dish adobo, is superb. The lady who runs it is also very friendly and makes you feel at ease.

A restaurant featured on とんねるず’s 汚なシュラン. Its exterior does indeed seem a little intimidating at first, but once inside, you’ll find a characterful interior with a ７０–８０s European and American atmosphere, delicious food, and unusual imported beers. This time I had massaman curry and was pleasantly surprised by touches like the plentiful vegetables and French fries in it. The pickles served alongside it also made a nice snack with drinks. Although it calls itself a stew restaurant, apparently it also offers ４ kinds of curry. I plan to keep coming until I’ve tried them all.

This was my first time trying something called adobo. It was a little sour but delicious. The restaurant is a little grimy lol, with a retro atmosphere. The lady who runs it is lovely.