Used for the after-party after cherry blossom viewing at Sakura Shrine. A small izakaya, only has a counter. It was cooked by one elderly landlady. Because we were absorbed in talking, we ordered casually. There were 6 hotel squids, we each had one. Two bottles of beer. Grilled squid legs and potatoes seem to be the specialty, and we ate them quite deliciously. The gathering was research by experts, so we were absorbed in the conversation. Because it is one of the few opportunities to talk about professional topics.

It felt like a Showa counter izakaya in the good old days. It's a good place to feel the era while talking to the mother who feels as historic as the shop. On the other hand, it might feel a little difficult if you are not a regular customer. It felt like a Showa counter izakaya in the good old days. It's a good place to feel the history of Showa. On the other hand, if you are not a regular customer, you may feel a little difficult.

+2

A good shop where the personality of the mother who runs it shines through. Due to the location, the pricing is quite bold!

When the subway opened, I was a fourth-year university student, and this was my dream shop! When I visited after 45 years, the owner had passed away.

I don't smoke! I cough because of the smell of cigarettes! I was told by the lady to go home if I don't smoke, I said sorry and went home. What's up with that😕