Lovely little restaurant tucked away in a quiet suburban location near Haneda airport. Despite the language barrier the staff were very kind and welcoming, plus gave us an English menu. The older gentleman cooked our food fast and the front lady of the house was very welcoming. The tonkatsu was cooked perfectly, juicy and crispy still. The condiments also complimented the pork great. Definitely not a tourist trap or flashy, but good honest food served by even better people. Must try!

Super delicious classic Tonkatsu from a friendly couple who don’t speak much English but had an English menu and were extremely helpful and accomodating. They only take cash, so bring some! And an appetite!

Super quaint little tonkatsu shop! Run by an old couple. The husband fries while the wife does everything else. Ordered the platter cause I saw another review and it's exactly 2000yen. Everything is made fresh to order so you'll have to wait a little bit. The platter had 2 large prawns, 2 super tender pork fillets, 2 squid fillets, 1 piece of salmon, and a fat piece of scallop that's stuffed with perilla leaves. It's super filling and really nice! Would definitely recommend.

+3

Despite the language barrier, we were greeted in such a friendly manner, the same as every other local that came in after us. This may be a modest restaurant, and may not look much from the outside, but you will not be disappointed with the food, everything was delicious and the portion was generous, we were given and English menu which made selection easy. I'd have no hesitation going back if I could.

Nice food and good service. English menu available