As an Italian living in Japan, I am so glad we found this place near our apartment! I've been there 4-5 times now so I can say that it's consistently very good and very authentic, it's clear that the owner is passionate about Italian food. I love that there is a special menu where new pizza flavors are changed often, so you can try different ones (this month, I tried the mandalemon + sausage which was absolutely amazing!)

+2

Small independent, delicious Italian. Really impressed and very personal. The roasted cauliflower dressed in oil and anchovies was delicious. The pizza was one of the best I've had. Owner has invested in a lovely traditional Japanese oven, using wood Chips. Really good - must try this place.

The pizza is really tasty. And that’s all the good part. There are quite a lot can be improved: First, the salad is terrible terrible. 20grams of green leaves costing 330. Simply don’t order that. Also, it’s pretty slow. I’m the only one in the restaurant and I waited for 20 minutes for the pizza. I walked in for lunch. Here is one of the weakest air conditioning restaurant I’ve ever been in Japan. Also the cellular signal is zero. Maybe they want you to focus on pizza rather than mobile phone. Price is not cheap. The price on the menu is without tax, that surprised me a bit. Usually I would rate the whole experience as 1-2 stars. Given that the taste of pizza and that this is a newly opened one. I give a 3 stars hoping they will do better in the future.

Awesome find in Okayama. The meals were fantastic and the staff were lovely. Our favorite pizza was the Champignon! We’ll be back for sure!

Great meal and lovely atmosphere. Don’t come here for a fast meal but when the food is this good, why would you rush? Everything we had was delicious.