A hole in the wall teishoku restaurant serving Tonkatsu, stir fried pork, fried shrimp and so on. To go bento also available. A very popular establishment. Once seated, food comes quickly. About ten seats. Cash or paypay only.

+3

Aoki has a few branches and some of a different concept around Kamata station. This one serves a bunch of other things other than their signature pork cutlet; most famous is the ginger pork. All of them are served as set meals. The place only seats around 7 people at the counter. Payments by PayPay are possible.

+3

・Extra Meat Pork Belly Ginger Pork (300g) ¥1,500 ※Brown rice (limited) or white rice → chose white rice On this day, I went to "Aoki Shokudo Kamata East Exit Branch" to enjoy the voluminous extra meat ginger pork at a different business format of Tonkatsu Aoki that I had been curious about but hadn't visited yet! This store is a branch of the well-known "Tonkatsu Aoki," which has expanded to over 10 stores since opening in Kamata, Ota-ku, Tokyo in 2010, with premium tonkatsu featuring the tenderness of the meat, sweetness of the fat, and juiciness using "Hayashi SPF" pork💁‍♂️ In addition to "Tonkatsu Aoki" quality tonkatsu, there is a wide range of menus from pork belly and rib roast ginger pork to reasonable menus such as menchi-katsu for ¥1,000 and fried horse mackerel for ¥1,200, as well as large fried shrimp and salmon fry, making it popular with many female customers and forming lines every day! When I arrived at 11:20 on a Friday, there were 3 people waiting outside. 5 minutes later, while waiting outside, I was asked for my order, so I ordered the extra meat pork belly ginger pork with white rice! Arrived about 3 minutes after entering the store at 11:35🍚 Even with pork belly, the balance between fat and lean meat and the thickness are just right, and with extra meat, the volume is quite a lot, truly a rice terror🤩 I'm also happy with the piled-up cabbage laid under the abundant meat! From the appearance, I'm already fascinated by the ginger pork here rather than Tonkatsu Aoki😍 The meat with a good balance of fat has strong umami and sweetness, and the sauce is tilted more towards the sweet side than garlic/ginger, so it has a sweet and salty seasoning! I prefer sauces with strong garlic and ginger, but sweet sauces also make the rice go well😎 The cabbage is also crunchy, and I couldn't stop my chopsticks until I finished it in no time, just with the cabbage that absorbed the sauce making the rice go well🤤 I was surprised that 5 out of 8 people in the store were women, but I felt that the size of the meat that is easy to eat in both thickness and size of one piece is one of the reasons why there are so many female customers! I felt that the ginger pork served at Aoki Shokudo was much tastier than Tonkatsu Aoki, so I will visit again when I come to Kamata🥢 ■Aoki Shokudo Kamata East Exit Branch 5-21-11 Kamata, Ota-ku, Tokyo 4 minutes walk from JR Kamata Station East Exit (285m) ■Business hours: ・11:00 - 15:00 ・17:00 - 20:00 ■Closed: Monday Business hours and holidays may change, so please check with the store before visiting. ■Payment: ・Cards not accepted ・Electronic money not accepted ・QR code payment accepted (PayPay) ■Seats: 8 seats (counter seats only)

+3

A branch of the famous Kamata tonkatsu shop. No taste wait! You can of course enjoy tonkatsu and fried foods, but this is a shop that makes you curious about ginger pork. The inside is only a counter and there are not even 10 seats. Enter, look at the menu and order. Please note that payment is cash only. There are daily specials, so this time I had ginger pork, but since the two of them are running the shop, pork soup comes first while you wait while watching the two of them work deftly! This pork soup is really the best. The container is aged, but this is also one of the good things about this shop! Ginger pork has no complaints about volume or taste! This is a shop I want to come again including the atmosphere of the shop!

+1

Ordered the extra meat pork belly ginger pork set at Aoki Shokudo Kamata East Exit Branch. The set meal brought was a voluminous plate with plenty of pork belly, just as the name suggests. The fragrantly grilled pork belly is tightly intertwined with the ginger-flavored sauce, and the seasoning makes the rice go on and on. By making it extra meat, the satisfaction is sufficient. The balance between the umami of the pork belly fat and the ginger flavor is good, and you can eat it deliciously until the end. A perfect set meal when you want to fill your stomach firmly. A shop I want to visit again when I want to eat a lot in Kamata.