Worth the Muach.

串炊きや

串炊きやKushitakiya

Izakaya restaurant

★ 4.6736 reviews

《Fill your heart with yakitori, warm your body with oden》 We serve fragrant yakitori made with carefully selected chicken, and oden that reminds you of home cooking, soaking up more flavor the longer it simmers. Our yakitori, grilled with homemade tare sauce, is crisp outside and juicy inside. Our oden is slowly simmered in a traditional, old-fashioned dashi broth. We also have limited seasonal menu items! Come by and spend a time that warms both heart and body.

  • Japan, 〒145-0062 Tokyo, Ota City, Kitasenzoku, 1 Chome−45−11 2F
  • Today · 4–11 pm
    • Wednesday: 4–11 pm
    • Thursday: 4–11 pm
    • Friday: 4–11 pm
    • Saturday: 4–11 pm
    • Sunday: 4–11 pm
    • Monday: 4–11 pm
    • Tuesday: 4–11 pm
  • +81 3-4405-1722
  • tabelog.com

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Visitor reviews on Google Maps

4.6736 reviews
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Angel de Leon2 years ago
★★★★★

We ordered Oden and Yakitori and Kakuni bowls. We liked how Oden soaked up the soup. And Tare flavor was generally better than Salt series. Tare Taukune was winner. ✨💕👌

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Aris2 years ago
★★★★★

We went there for yakitori and oden. The yakitorin was pretty small and alright in flavour. The oden was tasty. I also had the okra-and-tofy salad which was tasty, too. Atmosphere-wise, it was fairly relaxed, yet it was way too cold in there. Even after we asked for it to be turned down, they turned it back on again. The service was quick and competent. I can't complain. Price-wise, it was reasonable for an izakaya.

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ye tu8 months ago
★★★★★

The oden and grilled chicken are both very tasty, and the yuzu salt is wonderfully fragrant. However, I didn’t really like the grilled chicken liver. Overall, it’s a good restaurant.

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Chris Finley8 months ago
★★★★★

Great food, great service, classic izakaya atmosphere. If you like food and beer, this is the place to be.

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Ji Woo Jeong2 years ago
★★★★★

Great place for afterparty. Delicious food, cheese roe egg roll is really good!

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