Great comfort food! Finally tried the famous gyoza. They were less crispy than expected (maybe by design!), but still decent. However, the real star was the steamed chicken which was super tender. The noodle soup was warm, comforting, and tasted just like home, not superb though.

It was my absolutely correct choice to choose this resto for my dinner, tho i have to wait for about an hour, i didn't expect this place was so famous. I tried their fried & steam gyoza, both come with thick skins, and juicy filling from pork shrimp & some veges inside. And about thir fried rice was a top too, lots of toppings, not too over seasoned, but the portion i think its quite mini for chinese resto portion. The staff wasn't too friendly, but they serve everything quickly.

+3

I was recommended to this place by a friend and was told this is a very famous Chinese restaurant in the area. The shining star of the restaurant is their fried dumplings! Extremely popular with the diners here. Besides that, other popular food includes Xiao long Bao, steamed dumplings, all the dim sum. Honestly, the Chinese food is a bit different from what I usually have. The fried dumplings were really good, however, the xiao long Bao is a bit bigger in size than usual and it wasn’t served with vinegar and ginger. The skin was a bit too thick for my liking. The same with the skin of the steamed dumplings. Overall, the food was ok and the prices here are fairly reasonable.

+2

One of the best local gyoza dumplings restaurants in Tokyo. Must try!

+1

Service is fast, but it's like your are not welcome. I think that's because of the shear volume of people. We came in on opening time at 5pm, and we had to wait. I be tired too see 50 people at start time. Food is good and atmosphere is good. I tried their 5年 old 白酒, it's nice to have it. 😊