Worth the Muach.

とんかつ太郎 青梅

とんかつ太郎 青梅Tonkatsu Taro

Tonkatsu restaurant

★ 4.0463 reviews

【On Saturdays, Sundays, and public holidays, reservations are accepted for groups of 5 or more】A spacious interior with both chair seating and tatami seating. The tatami area accommodates large groups, making it suitable for memorial gatherings and banquets. We offer a wide range of fried dishes, centered on tonkatsu. Alongside fried seafood such as shrimp, oysters, and squid, we also serve fried chicken, katsu curry, katsudon and other rice bowls, sashimi, and many other appetizers.

  • 5 Chome-604-1 Chigasemachi, Ome, Tokyo 198-0043, Japan
  • Today · 11 am–3 pm, 5–8 pm
    • Sunday: 11 am–3 pm, 5–8 pm
    • Monday: 11 am–3 pm, 5–8 pm
    • Tuesday: 11 am–3 pm, 5–8 pm
    • Wednesday: Closed
    • Thursday: 11 am–3 pm, 5–8 pm
    • Friday: 11 am–3 pm, 5–8 pm
    • Saturday: 11 am–3 pm, 5–8 pm
  • +81 428-23-4017
  • instagram.com

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4.0463 reviews
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Michiyo Tomioka4 months ago
★★★★★

Great place and food. There are tatami tables when it’s busy otherwise regular tables with chairs. Gets busy on the weekends for dinner and weekday lunches

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Brody Adams1 years ago
★★★★★

Very good food and great service, will definitely be back

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Jimmy Gill6 years ago
★★★★★

Pretty good. Not mindblowing but for the price it's alright.

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ぽんこつだぬき1 years ago
★★★★★

A Japanese restaurant in Chigase, Ome City. Sashimi and fried dishes are the main offerings. There are parking spaces for several cars in front. Regular cars should have no problem. Inside, there are 4 counter seats, tables, and tatami seating. You can order verbally or online. I enjoyed the shogayaki set and loin katsu set. Alongside the regular katsu sauce, there's miso sauce, so you can change up the flavor. The shogayaki is strongly seasoned, but it makes you feel you could eat endless shredded cabbage. The small hijiki side, pickles, and miso soup were delicious too, and the bill was around 1200円 per person. The space was roomy and the restroom was clean.

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赤いパプリカと緑のピーマン(モコマル)1 years ago
★★★★★

Sunday, May 4, 2025 I went prepared for crowds during the long holiday, but several groups happened to be leaving, so we were seated without waiting. I chose “おろしヒレかつ定食” and my partner chose “ヒレかつ丼”. Plenty of cabbage, plenty of grated daikon, a small side dish, pickles, miso soup, and rice—a very generous meal! It came with ponzu and ume ponzu, and I recommend both. The hire katsu was incredibly delicious! The pickles and hijiki were perfect palate refreshers too. I'd also been curious about the miso sauce on the table, so I poured some over the hire katsu, and it was amazingly good! It was so delicious I wished they'd sell the miso sauce by weight. Personally, I'd have preferred the miso soup without tenkasu. The miso soup, rich with dashi aroma, was excellent too. I'm completely hooked on the miso sauce, so I'll definitely be back for more!

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