Worth the Muach.

らーめん龍

らーめん龍Tokyo Tonkotsu Ramen Ryu Higashi Fushimi

Ramen restaurant

★ 3.9381 reviews

Down-to-earth noodle joint popular for tonkotsu ramen, abura soba & other savory bites.

Cuisine: noodle, ramen

  • Japan, 〒202-0022 Tokyo, Nishitokyo, Yagisawa, 2 Chome−7−1 イレール並木 1F
  • Today · 11:30 am–2:30 pm, 7–10 pm
    • Saturday: 11:30 am–2:30 pm, 7–10 pm
    • Sunday: 11:30 am–2:30 pm, 7–10 pm
    • Monday: 11:30 am–2:30 pm, 7–10 pm
    • Tuesday: Closed
    • Wednesday: Closed
    • Thursday: 11:30 am–2:30 pm, 7–10 pm
    • Friday: 11:30 am–2:30 pm, 7–10 pm
  • mobile.twitter.com

Google reviews

Visitor reviews on Google Maps

3.9381 reviews
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Max2 years ago
★★★★★

Hands down the best ramen shop. Every menu item is delicious. My favourite is the abura soba of course. I usually get oomori oomori, because I can eat so much of it. The chef is great and the woman working there is super kind! There might be a queue, since some famous Japanese youtubers showed the place online. I frequent this place and it totally depends on the time whether there is a queue or not. For opening times check both, google and twitter.

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Mark5 years ago
★★★★★

Tonkotsu ramen, they way it's meant to be. The place is old, and doesn't look super clean, but the broth is amazing. It's hands down the best tonkotsu ramen I ever had. I'll come back to try their abura soba as well.

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Jose Contreras3 years ago
★★★★★

The Ramen is very good but it is not worth the long wait, any time any day. The old man that makes the Ramen is very slow, the place is very popular among young women who make tik tok and instagram post so, they eat very slow and take pictures and videos. Spect 1 hour waiting time even if there are only 8 people in front of you.

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れな1 months ago
★★★★★

I had Tokyo tonkotsu ramen and mala abura soba🍜✨ I especially recommend the mala abura soba! It has a real kick, but there's umami in the heat that makes you want to keep eating🔥 Recommended for anyone who likes spicy food or savory heat◎

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ぼくY5 months ago
★★★★★

The flavor might be a little too strong. For me, anyway. The chashu is fall-apart tender and delicious. I like the noodles too.

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