Worth the Muach.

焼肉ふじ咲

焼肉ふじ咲Yakiniku Fuji Saki

Yakiniku restaurant

★ 4.2117 reviews

At 焼肉ふじ咲, we serve carefully selected premium wagyu with expert skill. Enjoy high-quality Japanese Black wagyu at reasonable prices. We sincerely look forward to welcoming you.

  • Japan, 〒179-0075 Tokyo, Nerima City, Takamatsu, 5 Chome−11−20 KFビル 2F
  • Today · 5–11 pm
    • Sunday: 5–11 pm
    • Monday: 5–10:30 pm
    • Tuesday: Closed
    • Wednesday: 5–11 pm
    • Thursday: 5–11 pm
    • Friday: 5–11 pm
    • Saturday: 5–11 pm
  • +81 3-5393-8723
  • yakiniku-fujisaki.gorp.jp

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Visitor reviews on Google Maps

4.2117 reviews
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VIII Atsushiba1 years ago
★★★★★

We went to eat here at my wife’s request. The staff’s courteous service was lovely. The somewhat spicy hot pot called 赤鍋 was deliciously spicy and kept me wanting more. The melon sorbet dessert had a somewhat nostalgic flavor. All the meat was very tender and felt refined. I liked the 壺漬けカルビ.

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栗本竜也1 years ago
★★★★★

Visited for the first time without a reservation. We had some very good meat. With my older stomach, I wondered how I’d handle the fat, but it wasn’t a problem at all. I’ll be back.

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dAi3 years ago
★★★★★

I stopped by for the first time in over 10 years. Access is probably about a 6~7-minute walk from Hikarigaoka Station. It’s the kind of neighborhood yakiniku restaurant you could find anywhere, but the interior is fairly spacious, and with its long tables it seems able to accommodate groups of around 15 with a reservation. Given the location, there are many families. The meat and cold noodles were tasty and appropriate for the price. It’s a faint memory, but I suddenly wondered, didn’t they use charcoal before...? Well, it has been quite a long time, and this is only my 2nd visit, so perhaps my memory is unreliable。。 The service was good. I’ll stop by again if I get the chance. Thank you for the meal.

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n1 months ago
★★★★★

The meat is delicious, and there’s a wide selection of alcohol. It was nice that they had a long table where a large group could sit. The staff were kind too.

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peco6 years ago
★★★★★

A yakiniku restaurant on the way from Hikarigaoka Station toward Sasame-dori. I visited at night. When I called to reserve, they may have been full, so they called back when seats would become available. During the callback, they kindly said, “Take your time coming over.” On arrival, they used alcohol sanitizer and checked temperatures, so their coronavirus precautions were thorough. For meat, I ordered karubi, salted tongue, mino, and rosu. The tongue came with a choice of salt or ume seasoning. Ume was an unusual option, but I played it safe and ordered salt. The menu is extensive, from premium options to more accessible ones. I also ordered karubi soup. You can choose from 3 spice levels, including extremely spicy and regular. I forgot to take photos, so I’d like to visit again next time.

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