Good tasty professional Chinese cooking restaurant,very recommendable but with cash payment only. Credit card is not acceptable, so watch out.

Cheap and delicious Chinese food that is rare to find lately Arrived around 12:00 on Sunday, the inside of the store is the type that expands to the back with 11 tables and 2 tatami rooms, wider than the exterior Although it was lunchtime, it was surprisingly not crowded and I was able to sit down immediately. It seems they have a daily menu at lunchtime, so I ordered the tantanmen and half fried rice set. Including salad, zha cai, and almond tofu, this is only 850 yen, very cheap! Very grateful in this day and age. The taste is also authentic, the tantanmen is slightly spicy, but the numbness also comes later, a taste preferred by Japanese people who are also conscious of umami. The half fried rice also has enough quantity, and it was delicious with a strong taste. Eating these two, the quality makes you realize that other dishes are probably also delicious. In addition to the daily menu, there is a ramen set for 990 yen with any of 6 types of ramen and any of 9 types of donburi or fried rice. A dim sum set for 990 yen with any of 4 types of dim sum and any of 9 types of donburi or fried rice. In addition, set meals such as sweet and sour pork, kakuni, and mapo tofu start from 880 yen, a reasonable price range. What I personally like is that there is a pitcher of water on the table and there are tissues instead of paper napkins. It's subtly helpful. By the time I left, the seats were starting to fill up and there were also customers drinking. It's not that it's super delicious, but it's a shop that makes you think you want it near your house, where you can eat a lot of Chinese food you want to eat at an affordable price.

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The dishes are reasonable overall. It is a taste made by local Chinese people, and the mala was very delicious. I visited on a weekend afternoon, and I was able to enter immediately.

I don't really recommend it. When I got to the point where I could finish eating, an insect came out. It was clearly an insect, but they called it sesame, and even after I crushed it and two wings of the insect came out, they still insisted it was sesame. When I showed it to the kitchen staff, they deliberately dropped it on the floor so it couldn't be found. The chicken also smells sour. It's annoying.

I visited on Saturday evening. Cheap, large portions, and delicious, a great restaurant! Especially the Mapo Tofu is the best!

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