An elegant Japanese restaurant 3 minutes' walk from Nakamurabashi Station. There are counter seats and tables in private rooms. My first visit was for lunch. Options start around 1000円, but I had the Shunsai course for 2200円. It included an appetizer, sashimi, fried food, a fish dish, Inaniwa udon, and even dessert—excellent value. Each dish is individually prepared by the chef. The sashimi was fresh and all the food was delicious. I could relax comfortably even dining alone. I think it would also be good for family gatherings, business entertaining, or dates. The restaurant feels upscale too. Recommended.

+3

You can enjoy a peaceful meal in a private room. The dishes feel upscale and elegant in both presentation and flavor.

A rare place these days where you can get a set meal for under a thousand yen. With sashimi, tempura, a small side dish, pickles, miso soup, and rice, too. The miso soup was a delicious aosa soup with a proper dashi flavor. It genuinely made me want to return in the evening to try the appetizers over drinks.

A Japanese restaurant with no private-room fee. It was perfect for our private meal. They also accommodated food allergies, and the good-value course included one drink. It was delicious. The Sanuki udon at the end was pleasantly refreshing too. Perhaps they were busy at the end, but I would have liked some tea.

+1

The 3 of us wanted Japanese food in Nakamurabashi, so we looked this place up and visited. This was our second visit. We booked an evening course. The private room isn't large, but that actually makes it relaxing. The young male server seemed fairly new, but handled the service well. The dishes came at a leisurely pace, though certainly not slowly. And every dish was delicious. The chef came to our room to greet us, and at the end came out from the back to see us off. After walking a little way, I looked back near the traffic lights and he was still standing there. It felt sincere. I'd like to return when I want to savor Japanese cuisine again.

+3