ビストロ102BISTRO102
- Japan, 〒176-0022 Tokyo, Nerima City, Koyama, 1 Chome−15−3 プリザーヴ中村橋Ⅱ
Today · 11:30 am–2:30 pm, 5–10 pm
- Sunday: 11:30 am–2:30 pm, 5–10 pm
- Monday: 5:30–11 pm
- Tuesday: Closed
- Wednesday: 5:30–11 pm
- Thursday: 5:30–11 pm
- Friday: 5:30–11 pm
- Saturday: 11:30 am–2:30 pm, 5:30–11 pm
- +81 3-6794-1020
- bistro102.com
Google reviews
Visitor reviews on Google Maps
Today too, after wandering around trying to decide, I ended up here😊 I love the atmosphere❤ You can take your time enjoying conversation and food without watching the clock. The service is pleasant and polished too. The owner really remembers my face, and when I ask, "Are there any seats available…?" he says, "Please come in😊," which warms my heart. When I made a reservation for my son's birthday, they brought out an artistic plate that got everyone excited‼️
View on GoogleWe had a course meal for our anniversary. They thoughtfully adapted the dishes to my health needs, allowing me to relax and enjoy the meal. Every dish was delicious and beautifully presented, which really impressed me. The staff were wonderful too, and I'm grateful for their heartwarming service. It's a lovely restaurant that's perfect for a special occasion. I'd definitely like to visit again.
View on GoogleThis Italian restaurant is about a 3-minute walk from Nakamurabashi Station. I'd been curious about it for a while, but it was always busy, and I finally managed to visit during the long holiday. This time we mainly had seafood dishes, and every dish was delicious. The sauces in particular felt creative, making me curious about their secret ingredients. I'd recommend it when you want to enjoy delicious Italian food in a casual atmosphere. It seems popular, so it may be worth considering a reservation or your visiting time. I'd like to visit again. Thank you for the meal.
View on GoogleLunch at BISTRO102(ビストロイチマルニ) near Nakamurabashi Station on the Seibu Ikebukuro Line! The interior is modern, with counter seating too. Lunch is served only on Saturdays, Sundays, and public holidays. The Special Lunch(1.700 yen)offers a choice of fish or meat for the main, with an appetizer/salad, soup, and bread or rice! First, quench the thirst with a draft beer… The salad with delicious homemade dressing comes with prosciutto & roast chicken. The chilled soup was sweet potato potage, with just the right sweetness to become addictive! The bread accompanying the main was baguette. My wife's fish choice was 「旬の魚のブイヤベース」! A sea of tomato-based broth brings together plenty of seafood umami! Enjoyed while mopping it up with baguette… The meat dish was 「あつ切りジューシーポークロースト」! The vegetable sides were 6 kinds: broccoli, carrot, lotus root, potato, zucchini, and turnip. The hearty, thick-cut pork was crisp outside and moist inside, matching the fairly tangy balsamic sauce! With all this, the 1,700 yen Special Lunch offers excellent value! Next time I'd like to try the popular hamburg steak lunch. 「Thank you for the meal」
View on GoogleThey are also open for lunch on holidays, and you can enjoy authentic Western food at reasonable prices. The meat dishes keep their juices sealed inside, showing just how skilled the chef is. It's an outstanding restaurant you'll want to visit again and again. They are also open for lunch on holidays, and you can enjoy authentic Western food at a reasonable price. Meat dishes are packed with gravy and you can see the skill of the chef. It is a famous restaurant that you want to visit again and again.
View on Google
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