東灯Tou-Tou Higashinakano
大山こむぎ pizza, pasta, and snacks. Takeout available too.
- 3 Chome-16-12 Higashinakano, Nakano City, Tokyo 164-0003, Japan
Today · 11:30 am–10:30 pm
- Wednesday: 11:30 am–10:30 pm
- Thursday: 11:30 am–10:30 pm
- Friday: 11:30 am–10:30 pm
- Saturday: 11:30 am–10:30 pm
- Sunday: 11:30 am–10:30 pm
- Monday: 11:30 am–10:30 pm
- Tuesday: 11:30 am–10:30 pm
- +81 3-6310-4873
- tablecheck.com
Google reviews
Visitor reviews on Google Maps
We got the Margherita and the sauce was really good. We also got the pulled pork pizza and the pork was delicious. 6 slices per pizza.
View on GoogleDiscovered this place hidden in an alley in Higashinakano, knew instantly it was going to be a gem! The place was packed and bustling with good energy. The waiters were so kind and helpful with ordering. We sat at the counter (highly recommend) where we watched all of our food made in front of us. The ingredients here are truly all hand picked, high quality and delicious. Pricing was very reasonable for the high standards of the dishes prepared. Be sure to visit this place!
View on GoogleOne of my favorite restaurants in Higashi-Nakano, and one if the few that are open all day for lunch and dinner. Affordable and satisfying. I’m not normally a huge fan of Italian/Japanese fusion, but these guys do it well. There’s another sister restaurant in Nakano, but this one has the same menu and tends to be less crowded. Their pizzas are great but don’t skip on in some of their seasonal sides.
View on GoogleAmazing pizza for very reasonable price. Highly recommend if you're in the area. Staff works hard, great customer service.
View on GoogleFun place to hang out with coworkers for happy hour. They have an unlimited option of drinks from a set menu for 90 minutes. I believe it also includes food, but you have to order the dishes. Everything is listed in Japanese, so I wasn’t able to order anything without enlisting help from the locals. The food is both Japanese and western. The sashimi was extremely fresh and buttery, and the fried fish was also soft and tender. Someone told me that they source their fish directly from he fish market, so it’s of very high quality. The risotto had chunks of tender beef, and the chicken wings were a bit too spicy for my taste. The bitter greens were interesting and quite good with salt or wrapped with the prosciutto.
View on Google
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