Worth the Muach.

刈谷珈琲店

刈谷珈琲店Kariya Coffee Shop

Coffee shop

★ 4.351 reviews

Cuisine: coffee shop

  • 3 Chome-16-27 Shinkawa, Mitaka, Tokyo 181-0004, Japan
  • Today · 12–6 pm
    • Sunday: 12–6 pm
    • Monday: Closed
    • Tuesday: Closed
    • Wednesday: 12–6 pm
    • Thursday: 12–6 pm
    • Friday: 12–6 pm
    • Saturday: 12–6 pm
  • +81 422-24-6722
  • instagram.com

Google reviews

Visitor reviews on Google Maps

4.351 reviews
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いきぐるしい1 years ago
★★★★★

It felt like a café rooted in the local community. There was information on local farm produce outlets and QR codes to join an open chat for local residents. I had a custom blend 4:6 (I think it might have been 3:7) and cheesecake. The coffee was very, very delicious. The cheesecake came with blueberry sauce, with a good balance of sweetness and tartness, and I ate it in no time. It was such a peaceful café that it made me want to return soon. If you're curious, why not give it a visit?

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rahirahi2 years ago
★★★★★

A small, relaxing coffee shop. I love the owner's homemade no-bake cheesecake—delicious, with just the right sweetness and tartness. Today I got it to go and ate it at home♪♪ It sometimes sells out, so apparently it's fine to call and check👌 Thanks for the treat😋

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mm k5 years ago
★★★★★

They brew coffee to suit your taste. It goes perfectly with both the owner's homemade cheesecake and the toast. You can relax without worry even with children. The toast came with a salad of Mitaka-grown vegetables, which was also very delicious. Takeaway is available too.

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NEW GIANTS5 years ago
★★★★★

It's just under a 40-minute walk from Mitaka Station, so taking the bus is the safer choice. Near Kyorin University Hospital. Blend coffee 400円→500円 including tax. Paper wet towels provided. Separate payments accepted. Takeaway available (plastic bags free). Open Saturdays and Sundays, closed public holidays.

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Kei Yoshida5 years ago
★★★★★

Perhaps because the beans are freshly roasted and ground, I ended up drinking 2 cups. The homemade no-bake cheesecake was superb too, lightly sweet with a lemon aroma, and paired well with the coffee.

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