Simple but great soba! Great portion and very affordable as well! The broth is perfectly clear, light, and has enough flavours. The assorted tempuras can be more crispy, but not bad at all. I also saw ‘whale sashimi’ on the menu and tried it. I’m still not sure if it’s whale or not because I use google translate for the menu, and I didn’t know what to expect since I’ve never tried whale, but it definitely taste very fishy :))

Best soba in Toranomon Hills

I visited for lunch. This time I ordered mori soba, and it was very delicious, with firmly chewy noodles and a clear sense of soba's natural flavor. Although it was lunchtime, service was extremely quick, and since it was soba, I could finish my meal easily. At the same time, it lacked the hectic atmosphere typical of many lunchtime soba shops, and I was impressed that I could enjoy my meal leisurely in a calm space. The prices are a little high, but the relaxed atmosphere lets you enjoy conversation over your meal, so I think it's fully justified. I was dining alone this time, but I noticed thoughtful touches, such as bringing soba cooking water at a time suited to my eating pace. I think this good service is another of the restaurant's attractions. The atmosphere gave me the impression that evenings would be pleasant for enjoying soba and individual dishes over drinks. I'd definitely like to visit in the evening next time.

I had the winter-only oyster soba (2,100円). I thought it was a little expensive, but I can't resist seasonal dishes—and ordering it was the right choice. The lightly fried oysters were large and plump inside. Substantial. Satisfying.

+3

A large serving of two kinds of soba with tororo costs over 2000円. (2130円) ※A large serving is an extra 380円 The soba is fairly good. Overall, it feels overpriced, with the price not matching the taste. I won't return at this price point.