Both food and alcohol are expensive. "All you can drink" should be selected.

I mainly came here for lunch. For under a thousand yen, the portions are decent and rice and soup refills are free, so at first glance it seems like good value. However, the floor staff are extremely inefficient, and this leads to hygiene issues—for example, serving rice or delivering food without washing their hands after mopping up spilled liquids. They don't wipe the tables either. Even when it isn't busy, the food takes a long time to arrive. Looking into the kitchen, I saw the two cooks chatting away, and on one occasion they hadn't even started cooking more than 20 minutes after I ordered. The photo shows the ginger pork set, but the raw vegetables were poorly drained, leaving the meat soaked in water. It was also supposed to come with fried white fish. When serving the meal, the staff member said, “I'll bring the fried fish later,” but there was no sign of it for about 10 minutes. I looked toward the kitchen and saw the plate of fried fish sitting there, so I reminded the staff. When I tasted it, it was already cold, and worse, the coating was saturated with oil and wasn't tasty. Because they made me wait, I expected freshly fried fish, but instead the staff's negligence meant it had been set aside and then forgotten. Lunch takes a long time even when it's quiet, and there are many unpleasant aspects. Even so, I visited several times and made some compromises, but I see no prospect of improvement, so I've decided not to go anymore.

I stopped by for lunch. It's a new restaurant in the former Kitchen Jiro location. It was quiet when I entered, so that was fine, but Tennenkyō over there, which I think belongs to the same group, was seating people at shared tables during the 3rd wave, so I stopped going. The food was probably standard in portion and taste; I didn't feel this was somewhere I had to come specifically. The way they place the chopsticks and dishes isn't good.

I stopped by around 12:45. There was only one group already there. The interior was new and clean, with the atmosphere of a steak or hamburger steak restaurant. I ordered the pork steak and karaage set. Service was relatively quick. The pork was precut and cooked to my liking. It came with fries, corn, broccoli, 2 pieces of karaage, and a sausage. I would have liked a little more vegetables, but getting this much food for 900円 was satisfying.

Very good value for money. That said, the quality is just so-so. Smoking allowed? Electronic cigarettes only? Being allowed is good for smokers, but offers no appeal to nonsmokers.