Every time I tried to come here, there's always a line outside at this popular Tonkatsu restaurant. Seats are very limited and the place is a solo op, so I'd recommend a solo a visit. Couldn’t go for the branded pork due to budget restraints, but the standard pork loin cutlet was juicy and fantastic, best enjoyed with just plain salt. The miso soup was also fantastic, but extra rice will cost you, so if you're hungry, best to start with a large bowl of rice! Crowd Size: Very High (10min wait) Payment Method: PayPay

Delicious, affordable, and more of a local vibe. The tonkatsu was simultaneously juicy and crunchy.

It was my first time having tonkatsu, and it was absolutely delicious! The portions were huge for one person, tried to finish everything and enjoyed every bite.

The best tonkatsu ever! The batter is light, crispy and non-greasy. Your teeth will crunch into the juicy thick pork cutlet. The flesh of the shrimp breaks with little effort. You have food in your mouth? No... have another scoop in... Don't be a silly Billy, and miss out on this.

+1

I had ランチロースカツ定食 which is a classic Japanese style. It was delicious and the volume was generous. The miso soup was good as well. Table area (2F) is split from kitchen (1F). Thus, no oily smell in 2F. Though two things to be noted for future customers. 1. Stair is pretty steep for seniors and kids. 2. Paypay or Cash only