One of the best culinary experiences I have attended — and I have attended many around the world, from Istanbul to Mongolia, from Denmark to Italy. Don’t judge this place by people giving 1 star who clearly do not know anything about fish or how it is prepared. These are arrogant Western comments from people who expect everything to “entertain” their appetite. The set started at 19:45, and until 22:30 we were served the best of the best fish from Japanese waters. Yoshida-san was so polite that he even waited with us until our Uber arrived and chatted with us. Their English is limited, but not bad at all; you can communicate easily. I want to thank them for the whole experience. Worth every penny.

The chef had a really bad attitude, but honestly that doesn’t matter to me I just wanted to eat good sushi. What I absolutely couldn’t tolerate, though, was that he touched his nose while making the sushi. That was really disgusting and unbearable!

My mother and I dined at your restaurant on 29.12.2025. Unfortunately, several of the items served were not fresh and could not be safely consumed. Shortly after the meal, both of us became seriously unwell and experienced vomiting. As a result, the dining experience caused us significant discomfort and concern. Given the circumstances, we believe the food quality did not meet acceptable standards. We are therefore requesting a full refund in the amount of ·121.000. We hope you will treat this matter seriously and look forward to your prompt response.

The best omakase in tokyo. My family love all the menu A+++

+3

- Nice food&restaurant - Chef is unfriendly - Cannot use camera for shooting food, cannot talk I think this is nonsense for enjoy eating sushi.

+3