I have entered and asked for help and the owner was very welcoming, offered me to sit and he helped me when I really needed help. A very nice man!

A Chinese restaurant roughly midway between 外苑前 and 表参道. Two people told me it was delicious and recommended it, so I went. I arrived before 13:00 and perhaps timed it well, as there was no wait. I ordered suratanmen. The broth had a good balance of slight sweetness, a little heat, and acidity. Easy to eat even for people who dislike spicy food. They use plenty of egg, so the broth clings to the egg and noodles, making it rich. The mini chahan had lots of pepper. Thanks for the meal𖠚՜ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ A popular Chinese restaurant about halfway between 表参道 and 外苑前. 𖡡Stir-fried vegetable rice bowl 1300ʏᴇɴ The vegetables stir-fried in a wok were quite tasty. Given that, at this restaurant, I prefer the suratanmen I had last time. I thought I'd like to order something different again next time. Thanks for the meal𖠚՜ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ ▧ ▦ ▤ ▥ A Chinese restaurant in 外苑前, 表参道. It's famous for suratanmen, and almost everyone around me ordered it. It was hot this time, so I skipped noodles and chose the shogayaki set, the most popular set meal. Is this pork belly? When it arrived, it wasn't the shogayaki I'd imagined, but this looked delicious too! With the sweet-salty soy sauce, cabbage, and mayonnaise, it was sooo good. Personally, I might like it more than the suratanmen. Lunch: shogayaki set 1500円. It was delicious, thanks for the meal𖠚՜

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I saw a sign saying "open evenings," so after serving my husband's dinner, I went a little after ６:30. Perhaps they had stopped opening at night for a while because the older lady had become ill. She was in a wheelchair, perhaps with the same illness as my husband. They might only have suratanmen now, but I'd like to support them. "Keep going, and take care of yourself

A place I happened to find down an alley one street off 青山通り. I couldn't tell from the exterior what kind of food it specialized in, but it was a Chinese restaurant. I ordered a mapo tofu rice bowl. It was quite tasty. Service was quick. A generous portion. While waiting for my bowl, I looked at the menu and learned that suratanmen was their specialty. Apparently it has been featured on TV and in magazines. There were a fair number of customers too, so I think it's a good place known to those in the know. So I returned another day for suratanmen. Both the acidity and heat were mild, and the fluffy beaten egg was its distinctive feature. Personally, I didn't find it addictive. For this flavor and these ingredients, the price might be high. A third visit? Hmm... unsure. PayPay is accepted. Thanks for the meal.

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A place near PASONA. I'd had suratanmen here before and came back wanting to try something different. When I arrived, the suratanmen was sold out, so I ordered the meat-and-vegetable set. It smelled delicious, was generously portioned, and tasted really good! If it were near my office, I think I'd come occasionally. Menu: meat-and-vegetable set 2nd time Suratanmen you can't have once it sells out! The shogayaki is good too, but this also looked beautiful and was delicious!

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