Worth the Muach.

cossott'e SP

cossott'e SP

Yakiniku restaurant

★ 4.6206 reviews

■About your visit Our last order is at 22:00. Please note that we cannot seat guests after 22:00. ■About reservations 【Seat-only reservations】 Please notify us of cancellations at least two days before your reservation. ・Cancellation the day before: 5000円 per person ・Same-day cancellation: 10000円 per person 【Course reservations】 For cancellations of course reservations, ・Cancellation the day before: 50% of the course price ・Same-day cancellation: 100% of the course price We purchase whole cattle of the finest domestic A5-grade Japanese Black beef. Committed to freshness, we never 【slice in advance】 and cut each slice only after an order is placed. Featured in numerous media outlets and magazines…

  • Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 5 Chome−13−11 スペーシア麻布十番1 2F
  • Today · 5–11 pm
    • Friday: 5–11 pm
    • Saturday: 5–11 pm
    • Sunday: 5–11 pm
    • Monday: 5–11 pm
    • Tuesday: 5–11 pm
    • Wednesday: 5–11 pm
    • Thursday: 5–11 pm
  • +81 3-6441-2646
  • tabelog.com

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4.6206 reviews
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john lowrey8 months ago
★★★★★

This place is incredible, some of the best beef I’ve ever had in my life! The food, service, and location were all perfect for me. They recommended the Korean cold noodles for the customer choice final dish and it was spicy, filling, and complemented the meal perfectly. The staff took so much care in making and explaining every part of the meal for me. They were so nice, they even gave me an umbrella to walk home with because it had started raining pretty hard when I left. A truly memorable experience and I will definitely be back if I get the chance!

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Magdalena Mazurek1 years ago
★★★★★

One of the most delicious meals I had in Tokyo! The meat was absolutely amazing, and the service was excellent – the staff spoke good English, which made everything even smoother. I left very satisfied. Prices are a bit on the higher side, but definitely worth a try!

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L. Espericueta3 years ago
★★★★★

What an experience! Mei was the most excellent host and server to us on our special night. It was the priciest meal we had in Tokyo at just over $100 a person, but that included a bottle wine AND an unforgettable experience. We'd do it again in a heartbeat... The wagyu was absolutely sensational and we were so impressed and enchanted w the presentation of it all. Because we were a bit out of our element, Mei was gracious enough to cook some of the courses for us, right in front of us, and before we began the evening, he brought us a menu in English and asked if we'd be okay w 1) beef tongue and 2) beef intestine and tripe. We said yes to 1 and no to 2, lol, and he was incredibly kind about it. Each course was extraordinary. A meal like this in America would have been double the amount of money. And for dessert, they said congrats and put both our names, first AND last, on our dessert plate -- which is especially funny because I didn't take my husband's last name and my last name is grueling. But we ate it in chocolate w such delight! If we're ever back in Tokyo, we'd go back in a heartbeat! Until then, we'll recommend this place to any of our friends who go! Thank you so much for such an unforgettable evening!

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Wendy Yeh2 years ago
★★★★★

Really good food- melt in your mouth wagyu; relaxed pace, and semi-private space. We ordered the pricier choice with extra beef sashimi and sandwich. We also got a side order of “hanging tender”. Portion size is on the smaller size for two teenagers but not surprising

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Tiara chen3 years ago
★★★★★

Visited on 3/6. The most delicious wagyu I had in Tokyo. Wagyu sashimi just melted in my mouth, and I still remembered the flavor now. The wagyu sandwich is another course impressed me so much, I am so glad that I got one more (on the house) and I could guarantee this sandwich is the best one I have ever had. The staff who grilled for me is so nice but I did not know his name. He grilled wagyu so beautifully and explained to me course by course, I had a great dinner that night. Definitely visit again next time in Tokyo!

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