IMO This was more like a fusion Thai/Indo/Vietnamese Japanese menu. It was truly delicious and surprising. I loved the sambal eggs, the lemon and passion fruit sodas, the eggplant, and especially the curry!! Opened my eyes to a new Japanese fusion genre personally!

A new and fancy counter style in the super trendy Azabudai Hills Market. I like how you can sit right next to the chefs work their magic. Service was courteous and professional and I enjoyed sitting there. The food was not as authentic as I expected and for what it was, was quite pricey. I ordered a pho and spring rolls as classic Vietnamese dishes. The pho was missing that depth of flavour and distinctive anise , cardamon flavour profile the spring rolls were ok but the meat inside a little dry. I did enjoy the pork belly with my pho though. But in total, paid about ¥3,000.

+2

Nice upmarket Vietnamese counter, as part of the Azabudai Hills Food Hall. Location associated price tag, but tasty and fresh food.

+1

1 star for offering takeout at a convenient location -4 start for unacceptable taste, soup was mild to no flavor, not authentic, noodles texture bad, only a few chicken slices that also has no taste, and the price is expensive Do not ever come

Chicken pho is not a pho