I was curious as a French person and I was missing accurate French food. I ordered a lunch set with salad, quiche and soup. With a dessert supplement. It was delicious ! The service was efficient and the staff switched easily to English if needed. As for the atmosphere it woke up memories from my childhood, the chairs are the one I sat in in primary school and the songs playing in the background are all popular French songs (dated or a bit more modern) I’m really satisfied ! Recommended if you want a little taste of France!

Everything was great but I just felt like the portions were tiny compared to the price. I ordered the gratin for lunch and I know I should've went with the sandwich! I wanted something heavy so this was recommended to me but it was okay - I feel like it's nothing special. The soup I got was minestrone and it was also okay. Salad was very good though! I want to come back and try the whole salad. I think I might have just ordered the wrong one.

Had brunch today, and great first impression from the counter food on display and friendly greetings from staff. Several nice looking quiche, baguette style sandwiches and housemade salads. I had chefs salad which was fresh, and good mix of flavors and textures. Also a hot chocolate for the winter weather, which was a real hot chocolate not watery powdered mix. Seating is upstairs with no lift, or on pavement. Great food and service and hope to return

+3

I don’t usually write reviews, but after this experience I felt morally obligated to. Life has been difficult ever since my frog passed away. Days felt darker. Food tasted bland. The sun seemed dimmer. I wandered through life carrying a void that could never be filled. Then I ordered the coconut flan and quiche. The first bite of the coconut flan was a spiritual awakening. Monks spend decades searching for enlightenment when they could have just ordered dessert here. The quiche didn’t just feed me—it repaired emotional damage I didn’t even know I had. I genuinely sat there in silence contemplating existence. And then there was Violet. Phenomenal is an understatement. Not only was she incredibly kind and attentive, but she also told me about frog sanctuaries and frog temples in Japan. Following her wisdom, I visited them and found a renewed sense of purpose. Some people work in restaurants. Violet changes lives. I came in as a grieving frog owner. I left as a transformed man. If you’re considering eating here, stop considering and go immediately. The coconut flan and quiche brought light to darkness, hope to despair, and peace to a heart burdened by amphibian loss. Thank you to the entire team, and especially to Violet, for this life-altering experience.

Came in for dinner. Food was correct, the portions for everything are a bit tiny except for salads which are huge. Would recommend this place better for breakfast or lunch, as it seems like there’s the “leftovers” left for dinner, with some of the ingredients and desserts seeming quite dry after being on display for the whole day. For example the poached egg on the Raymond salad here was so dry it was impossible to break with just a fork😂. Decent taste in general, just not the best after the whole day, so maybe take this into account. Workers are very kind though!