Around noon, I didn’t have any idea what to have for lunch, but I came across this place on Google Maps. It looked very nice, so I decided to give it a try When I arrived, I found there were many tables both inside and outside, and the restaurant had a very pleasant atmosphere I was guided to an indoor table and told to order using a QR code. I looked through the menu on the table first and then ordered a top sirloin cap steak plate through the QR code system, which looked very appealing. Since the water and soup were self-served, I went to the drink station. I wasn’t sure where the glasses were at first, but the staff kindly showed me where they were and also pointed out where the soup server was The soup contained seaweed and onion and was so tasty that I refilled it twice. After a while, my plate arrived. It looked excellent, with two slices of steak, a sausage, white rice, and salad. The steak was nicely thick for the price. When I cut into it, I noticed how tender it was—it was easy to slice with a knife and juicy with a pleasant texture. The sausage was also thick and reminded me of a German-style sausage with a nice blend of spices It was a satisfying lunch. The restaurant had a pleasant atmosphere and the staff were very kind. I also saw the staff carving large skewers of meat at some tables, which I’d like to try next time Second visit update My colleagues and I decided to go out for lunch together, and they asked me which restaurant would be good. I recommended this place because the lunch had been very good when I visited three days earlier, and I had wanted to try other options as soon as possible. We arrived there, told the staff how many we were, and waited for our table. After a while, the staff guided us to some outdoor tables. They kindly arranged two tables for us. We each ordered our plates through the QR code. The orders were two mixed plates, one curry, and two churrasco plates. We brought glasses of water and cups of soup to the table ourselves. While we were chatting, two churrasco plates arrived first, and the other dishes followed shortly after. Then the staff brought two long skewers holding meat, vegetables, and a chunk of pineapple. They skillfully slid the ingredients onto the plates, which we enjoyed watching. My plate was really nice. There were beef, pork, chicken, and a sausage on it. All of them were well done and well seasoned, which I enjoyed very much. The sausage was thick and delicious. On our way back to the office, one of my colleagues told me the meal had been very good and thanked me for the recommendation. I was glad to hear that he enjoyed it. His plate had been the churrasco one, and the serving style looked very special for lunchtime. I’ll definitely try that plate next time.

+3

I had a great lunch at Alegria, the food was delicious. My server Ryuga, and the rest of the staff were very friendly and helpful. I would definitely recommend this place to anyone who wants some Churrasco!

The meat was alright. Not the best churassco I've eaten in Tokyo for the same price range. Drinks must be ordered separately. 660 yen for soft drink buffet. Included in the buffet plan is one plate of salad for the whole table, one cheese ball bread each (which tasted cheap), and a normal bowl of curry (which you can choose the size s,m,l) though I don't recommend it because it also tastes cheap. Other than those, several extra complaints can be made about this place: 1.) My friends and I arrived at the place when there were barely any people sitting indoors (Around 12.30 pm). I made a reservation over 1 month in advance but when we arrived and requested them to sit inside, they said according to the reservation order, we must sit outside. Thus, we had to sit outside in the heat with no fan or cooling system in summer time. 2.) The speed of delivering the meat is not that frequent. Also, not sure what system they had in handing the meat to customers since sometimes I'd see them deliver certain meat to the table next to us, still have some meat left, but then skipped giving it to our table and walked back inside. 3.) When they introduced us to the buffet plan, they pointed to us the lunch time price that was 3,300 yen. However, when they charged the bill, they charged the 4,620 fee stating on the receipt that it was weekend fee although that was not written anywhere in the menu. Normally 4,620 is the price which includes 5 extra dishes (lamb, duck, grilled cheese, etc.) However, we didn't get any of these and were charged that price. Overall, I'm not that satisfied with this place and probably would not come again even with their half price promotion.

Ever since I first stumbled upon this place a couple of months ago, I haven’t been able to stop going. For around 1,100 yen, you get a generous portion of various grilled meats (chicken, pork, beef, and sausage), along with coleslaw, soup, and a drink. What other place in the area offers that? The meats are perfectly grilled and well-seasoned. Highly recommended. Get your protein fix here.

🥩🍍🍻 Ate like a king with an all-you-can-eat Brazilian BBQ feast at ALEGRIA Akasaka 🇧🇷🔥 From juicy picanha to grilled pineapple, every bite was a flavor explosion! 🍖🍍 And the best part? 👉 Self-serve draft beer taps! 🍺😆 Perfect for meat lovers, beer fans, and group gatherings! Located at Akasaka Intercity AIR, it’s a great spot to chill on the terrace or enjoy the lively indoor vibe. Already planning my next visit! 😋💯 📍 ALEGRIA Akasaka 🥩 20+ cuts of churrasco 🍺 4 types of draft beer on tap 🌿 Terrace seating available 🎉 Great for parties & celebrations #ChurrascoTime #BrazilianBBQ #AkasakaEats #AllYouCanEat #MeatLoversParadise #BeerOnTap #SelfServeBeer #FoodieTokyo #シュラスコ #アレグリア赤坂 #食べ放題 #生ビール最高