Worth the Muach.

Carne Rico Katete 虎ノ門店

Carne Rico Katete 虎ノ門店

Steak house

★ 3.6147 reviews
  • Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 2 Chome−2−1 住友不動産虎ノ門タワ 1F
  • Mo-Sa 11:00-16:00, 17:30-23:00
  • +81 3-6441-2172
  • tabelog.com

Google reviews

Visitor reviews on Google Maps

3.6147 reviews
See all reviews ↗
Ryosuke Machida6 years ago
★★★★★

It’s casual and the seats are a little narrow The meat was delicious.

View on Google
Jun Hatahara3 years ago
★★★★★

The round hamburger steak simmered in sauce is exquisite. The satisfaction of the three-meat platter can't be found elsewhere. I've added photos of the chicken and pork steaks. Both were cooked perfectly. I had the skirt steak for lunch. I lined up after 12 with 3 people waiting, and the food arrived 5 minutes after I sat down. I'd been a bit hesitant about beef, but harami, which is constantly moving, is fine! Ideally cooked, browned outside and juicy inside. Just as Kaibara Yuzan says, good harami beats everything! Payment is by transit card, credit card, or PayPay.

View on Google
高天原綾女4 years ago
★★★★★

I had lunch here. The skirt steak was tender, and the sense that the entire price went into the quality of the meat was wonderful. Early in the pandemic, they put effort into the sides too, but perhaps it couldn't be helped that these became an ordinary salad as it dragged on. The chicken and pork are both delicious, but chicken being sold in the same quantity and at the same price as beef inevitably feels like poor value, so I end up choosing beef. Still, knowing how delicious the basil-grilled option is only makes the decision harder. Couldn't they bring back potatoes and green beans as the sides?

View on Google
hikaru nakazora3 years ago
★★★★★

【Meat lunch】 2023/07 Visited in search of a meaty lunch. Mostly tables seating 4. Ordered the charcoal-grilled pork loin steak with ginger sauce for ¥1000. Added iced coffee for ¥200. The pork loin was thick and cooked to retain its moisture, with a slightly sweet ginger sauce. The meat had a dense texture and seemed good quality. Having only red leaf lettuce on the side felt a little sad, but ingredient prices have been soaring lately, so perhaps it can't be helped… Thank you for the meal.

View on Google
Masa tottty3 years ago
★★★★★

I often come here when I feel like eating meat, but I always have the beef harami. This time, though, I tried the three-meat platter of harami, pork loin, and chicken. Enjoying the different textures and flavors was so delicious that I regretted not ordering it before. I also got a large rice, leaving me full and very satisfied with lunch.

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here