Had my birthday dinner here. Kind of off the beaten path in Nakameguro. Small, intimate, and lovely interior. The degustation menu was incredible, and the attention to every small detail during our entire meal was very clear. Highly recommended for a special occasion.

The food was no doubt delicate and well-presented. However, I think they focused a little too much on the presentation but not the taste. I felt nervous eating at the place as it's oddly quiet and the people seemed a bit cold.

The wine selection is incredibly extensive. I get so excited that I end up drinking too much. The bite-sized pâté de campagne and boudin noir were delicious. The pork main was ordinary, but the dish before it was my favorite. An egg wrapped in meat, with the inside oozing out—a moment of happiness (haha). The rich sauce went wonderfully with the wine, too. There was zunda cream among the mignardises. It came out swirled like soft-serve ice cream. Adorable. Thank you for the meal.

+3

I think you can enjoy delicious French food in a relaxed atmosphere without too much formality, and it offers good value, too. They also have fresh herbal tea, so you can enjoy the experience right to the end. I think they have good wines as well.

+3

Incredibly luxurious food that lets you appreciate the depth of cooking. Every plate shows dedication to the ingredients and preparation. Recommended as a treat or for a special day. I want to visit this exciting restaurant again.

+3