Worth the Muach.

Bistro Chick Azabujuban

Bistro Chick Azabujuban

Bistro

★ 4.3646 reviews

A 2-minute walk from Azabujuban Station. A hidden bistro selected by 『東京カレンダー』 magazine as one of Azabu's 5 renowned restaurants. Its signature dish is 「fresh pasta」, prized for its surprisingly chewy texture. Enjoy exquisite dishes combining French and Italian cuisine, including the media-famous 「soufflé omelette」, alongside wines from around the world. The antique-style interior is ideal for a special dinner or a girls' get-together. ※Lunch seating limited to 1.5 hours/dinner to 2 hours. Just 2 mins from Azabujuban St.

  • Japan, 〒106-0044 Tokyo, Minato City, Higashiazabu, 3 Chome−7−8 イイダアネックス麻布十番 1F
  • Today · 11:30 am–2 pm, 5:30–11 pm
    • Friday: 11:30 am–2 pm, 5:30–11 pm
    • Saturday: 11:30 am–2:30 pm, 5:30–11 pm
    • Sunday: 11:30 am–2:30 pm, 5:30–11 pm
    • Monday: 11:30 am–2 pm, 5:30–11 pm
    • Tuesday: 11:30 am–2 pm, 5:30–11 pm
    • Wednesday: 11:30 am–2 pm, 5:30–11 pm
    • Thursday: 11:30 am–2 pm, 5:30–11 pm
  • +81 3-6435-5900
  • live-create-group.com

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4.3646 reviews
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Azai6 months ago
★★★★★

The ambiance and the servers were nice. The octopus genovese pasta is good at first bite but it’s gets boring at the end. But the serving is a lot. The beef tendon pepproncino pasta is lacking in taste. The pasta dishes we ordered comes with a drink, salad and bread. The bread was really good and warm. Will I go back? Maybe not.

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Gary Brown4 months ago
★★★★★

Tonight being our last night in Tokyo decided to go back to our favourite restaurant in Azabu Juban Bistro Chick. We had amazing Wagu steaks. All other meals we had previously were delicious especially the soufflé omelette. The staff are fabulous and the counter dining atmosphere is a highlight. When we return to Tokyo next March this will be the first place to dine. When we return next March this will be our

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Mie DeRego10 months ago
★★★★★

I went to lunch with friend. I heard about this place and feel sound good. We arrived here just after 13:00 and very crowded. Their menu online and you have to be a friend by LINE, then you can see the menu. They have lunch special and we ordered ¥1,300 lunch course menu that includes lunch salad, bread, choice of pasta, and drink. My friend’s Bolognese sauce pasta came first and other friend and mine Baby scallop and turnip with fish sauce peperonchino came. My friend got first and then I found a past almost falling from dish and I mentioned it, our server picked by her finger and put in my plate. OMG!! Really?! I said what!? Seriously!? But she didn’t say anything and left. Is it standard service in here? I can’t believe it. My friends said taste is okay level, so I put two stars but exactly their service is (I hope only she does such a ridiculous action, so) one star. No repeat.

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Boss3 years ago
★★★★★

Came for lunch at 1145 on a Tuesday and there was a few people already eating. By 1215 was full. Ordered the bolognese which was 1300 yen and includes salad (few leaves) small bread roll and drink. Pasta was nice - think noodle style. The meat in the sauce was quite chewy which wasn't for me but the sauce tasted good with a nice but slight spicy kick The atmosphere and service was good and quick. I prefer the sister shop to here for food but atmosphere here is much more rustic and relaxing.

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Boy Meets Food6 years ago
★★★★★

We had a wonderful Saturday lunch here today. The crab and uni pasta was absolutely delicious (as others have said!). We also enjoyed the truffle fries. My “premium” lemon sour was somewhat disappointing, but only because I was expecting more from it because of the name. With that said, everything else we tried exceeded expectations, and we left happy!

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