I am from Spain and the food here made me feel sorry for local people thinking this is actual Spanish food. The “gambas al ajillo” lacked all the flavour characteristic of them and on top of it they didn’t even use olive oil. The “patatas bravas” was nothing like in Spain, completely wrong ingredients and flavour, I feel scammed. At least the cheese and jamon were not bad, but that is just because it requires no cooking skill whatsoever. The staff was friendly though, no complaint there. However, if you want to eat authentic Spanish food, this is not it. Run!

First visit in 3 years Two kinds of beef harami and pork confit for lunch at MON in Shiba Daimon Lunch is one of the pleasures of the metropolis😁.

+3

It's somewhat authentic. Don't expect to be the same quality but it tastes almost the same. Jamon Serrano and the queso was good per my expectation. Solomillo needed some work.

Bad service, waited one hour for the meat. Asked for the bill and left. Can't unfortunately not recommend the place. We were like invisible at the place for the staff.

Don’t let the lack of an English menu put you off, Google Translate is your friend. Hospitable staff, delicious food and tasty drinks.