Our entire experience here was simply top-tier. The staff is exceptionally kind and welcoming—I will never forget first stepping into this beautiful space. Everything on the menu was culinary perfection, and the Kobe beef was extraordinary. I especially loved watching them prepare the fresh wasabi tableside. The wasabi paired with the incredible side served alongside the beef, made for an unforgettable combination. Truly a dining experience we will always treasure. Highly recommend!

+2

We made a reservation and had an amazing experience. The tables are set in private rooms, which made everything feel special—our room even had a 50-year-old bonsai tree on the table. For food, I ordered the Kizashi steak course the smallest portion on the menu :), and it was honestly more than enough. The meal started with a small bite that set a great tone, followed by an appetizer and tomato salad both were delicious. The most memorable dish for me was the beef noodle super tasty and something I’d never tried before. Before the main course, they brought out the Kobe beef they were going to cook, along with the certificate, which was a nice touch. I don’t personally enjoy very fatty cuts, so I chose the tenderloin and it was the right decision. My partner ordered the ribeye and it ended up being a bit fatty for both of us. And stuff brought fresh wasabi plant for us and made wasabi. Dessert was good and not overly sweet. Service was excellent from start to finish, and the atmosphere was beautiful. I would recommend this place though personally, I didn’t find it drastically different from other high-quality wagyu that’s more affordable. The course price feels fair.

+3

The food was delicious, the service quality was excellent, and honestly, it felt like a Michelin-starred restaurant experience. The cooking of the beef, its tenderness, and the side flavors were all very good. However, the beef we had was not like the fatty Kobe beef we tried in the Kobe region (I mean the kind that melts in your mouth) To be honest, it was slightly below my expectations.

+1

review: Excellent food, beautiful presentation, and amazing beef. Everything was full of flavor and perfectly prepared. Special thanks to our waiter, So Morimoto for his excellent service. We had a wonderful experience.

My experience at this restaurant as a solo traveller was nothing more than exceptional. From the moment you walk in you are made to feel at home. This place excels in food quality, presentation, service and class. The cosy secluded private dining rooms add to the ambience. I highly recommend this restaurant if you are seeking delicious, well presented classy meals. The staff were amazing.

+3