リベラRibera Meguro
Steak, rice, corn soup & salad served in a snug eatery with wrestling memorabilia lining the walls.
Last order 22:30. We are hiring part-time staff! Hourly wage from 1500 yen, 2 weeks or more, short-term okay! Age and gender do not matter, includes steak meal! Please call the Meguro branch!
- Japan, 〒153-0064 Tokyo, Meguro City, Shimomeguro, 6 Chome−17−20 下目黒マンション
Today · 5–11 pm
- Sunday: 5–11 pm
- Monday: Closed
- Tuesday: Closed
- Wednesday: 5–11 pm
- Thursday: 5–11 pm
- Friday: 5–11 pm
- Saturday: 5–11 pm
- +81 3-3793-9955
- instagram.com
Google reviews
Visitor reviews on Google Maps
Very cool spot if you’re a wrestling and MMA fan. 10/10 service. Food however was very mediocre. Zero taste on the steak. Corn and salad were also very mediocre. The soy garlic sauce also was nothing special at all. Everything tasted like how it was when I first learned how to cook. Cool experience but probably one and done.
View on GoogleIf you're a fan of wrestling I highly recommend Ribera. Many wrestlers from The Rock, Hulk Hogan, AJ Styles have eaten here and their pictures and autographs are all over the place. I wish I could of done the Challenger, but the steak was very good. Also don't know how the line is on a weekend, but wasn't bad on a weekday.
View on GoogleAwesome atmosphere and good steak for price. I would go again. Little line when I showed up but I was in and seated within 10 minutes. Solo diner.
View on GoogleThis steak is a very good. What makes the biggest difference is the quality of the meat and the godly sauce. The atmosphere is intimate and you get what you come for. They have a small menu and I think that's a good thing for a smaller shop because each item is excellent. Important info this shop is cash only but there are couple conbinis close by with ATMs
View on GoogleA steakhouse that became famous because of Akiyama-Choo. I expected it to be similar to Ikinari, but it was much more delicious than I expected. The taste of the steak is delicious even if you eat it with just pepper without dipping it in sauce! Rather, I felt that the sauce was too strong and ruined the taste of the meat. There were too many people (especially Koreans) so I was out of my mind and the air conditioning in the restaurant was not good, so the eating environment was not good. Because the business was going well, they were not friendly.
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