Worth the Muach.

やきにくやさん

やきにくやさんYakinikuyasan

Yakiniku restaurant

★ 3.7290 reviews

For outstanding yakiniku made with Japanese Black wagyu, come to 「やきにくやさん」!! We pay attention to every detail, from Japanese Black wagyu yakiniku with an uncompromising focus on quality to homemade kimchi and namul and special cold noodles. Our motto is "good products at reasonable prices"! For our customers' smiles, we push our prices to the limit! But we never forget our commitment to ingredients. We work hard every day so you'll feel "I'm glad I came to やきにくやさん." When you're in 町田, please visit 「やきにくやさん」! All our staff look forward to welcoming you!

  • 3 Chome-1-1 Tadao, Machida, Tokyo 194-0035, Japan
  • Today · 11:30 am–12 am
    • Sunday: 11:30 am–12 am
    • Monday: 4 pm–1 am
    • Tuesday: 4 pm–1 am
    • Wednesday: 4 pm–1 am
    • Thursday: 4 pm–1 am
    • Friday: 4 pm–1 am
    • Saturday: 11:30 am–12 am
  • +81 42-792-0890
  • akr7126828147.owst.jp

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3.7290 reviews
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norman 14965 months ago
★★★★★

Visited on a relative's recommendation. A total of 6 of us enjoyed a hearty yakiniku meal. They offer half portions too, so even a small group can probably enjoy various meats. I'm envious of people who live close enough to visit regularly. They serve lunch too, so give it a try.

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REGZA-KI3 months ago
★★★★★

The meat was delicious overall. The staff are pleasant too. There's a smoking area, but you can't smoke while eating (well, I don't smoke, so that's fine). Maybe the only thing is that the parking lot is a little tight?

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やっぱり猫好き2 years ago
★★★★★

Visited at 17:00 on Sunday. The parking lot was already half full. Inside was bustling with everyone from families to solo drinkers. There are lots of snacks besides meat, but the kimchi and namul prices seemed a little high? The meat quality felt about what you'd expect for the price. Not exceptionally delicious! but still satisfying and personally enough for me. The pork belly was thin, easy to chew, and delicious.

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53 ねむち3 years ago
★★★★★

●2025.11, maybe about 2 years since my last visit. This used to be a yakiniku restaurant open until late. Last orders are now at 23:00 and closing at 24:00. Almost all the staff are from overseas. That's cute. But the menu has changed so much. Kind of a shockー ●With only a few people working, service may be a little slow, but the hospitality is so pleasant that it doesn't bother me at all. The bill, pleaseー. Drinks, pleaseー. It's nice seeing everyone calling out to one another as they work. The food was delicious too. Has the menu shrunk a little? Still good, though. I'll go again.

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hide. s.4 years ago
★★★★★

It isn't cheap, but it isn't that expensive either, and I think the value is very good. Perhaps because of sourcing, the meat quality varies slightly by day, but overall I think you get satisfaction beyond the price. They also treat you as an equal, so it's a place you can enjoy without feeling self-conscious. It's a shame the points card is gone, but I'll keep coming back. Thanks for the meal!

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