Good location, good sushi. A perfect upgrade if you want to raise your sushi level from a 100yen ones.

Expensive but it's worth the penny

good

Lots of choices!

It may occupy a mid-range position among gourmet conveyor-belt sushi restaurants. But this place, run by restaurant-industry giant スカイラークグループ, clearly has a different level of 「purchasing power」. That strength is most apparent in the king of fish: tuna. Here, I deliberately choose everyday red-fleshed varieties such as bigeye and yellowfin rather than 「bluefin tuna」. Today, too, I was seeking that flavor that never tires the palate yet delivers genuine satisfaction. A plate that meets my expectations brings an involuntary smile. Even the occasional 「wateriness」 is an endearing quirk of this lively setting. The beauty of a tekka maki cross-section makes it certain. 「Delicious things are beautiful」. Then there are gleaming sardines, seemingly delivered straight from nearby coastal waters. Their freshness overwhelms me, and before I know it, I've ordered a second plate. Here, where the reliability of a giant chain meets the energy of the restaurant floor, I once again enjoyed the finest 「revolving bliss」 today.

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