Our experience at Minmin restaurant was truly exceptional. Nestled not too far from our home, this yakiniku haven quickly became a favorite. While weekends usually see a bustling crowd and exclusively serve dinner, our Thursday night venture was a stroke of luck, sparing us from the typical wait times. We chose Minmin to celebrate my husband's birthday, and it exceeded our expectations. The meat, undoubtedly the star of the show, was both delicious and of impressively high quality. Each bite was a culinary delight, leaving us thoroughly satisfied. What further impressed us was the expansive parking space, easily accommodating numerous cars. The thoughtful addition of a nearby bus stop caters to those opting for public transportation, enhancing the accessibility of the restaurant. In essence, Minmin is more than just a dining spot; it's a haven for yakiniku enthusiasts. If you haven't tried it yet, you're missing out on a delightful culinary experience. Highly recommended for its exceptional food, welcoming atmosphere, and thoughtful amenities!

+3

Meaty, beaty, big and bouncy. Next time I'll try the harami with salt. Kainomi was pretty pretty good! Long waits on busy nights. Takahashi while you wait

Family friendly atmosphere, affordable

Even after moving out of Machida. I will always coming back for the good quality and price for the volume you get.

I went around 6pm on a Saturday. The parking lot was empty. To my surprise, I had to wait 2 hours. I took a number at the ticket machine, but I didn't expect to wait this long...! There is a waiting area. The drink, salted tomato ginger? It was delicious. The horumon, beef tongue, and the kalbi marinated in a pot? Everything was delicious. Finally, I finished with bibimbap, and for 2 people with 2 drinks each, it was about ¥7200. The restaurant was lively, and the loud voices of the staff were a bit bothersome. It's good that there are many types of meat (especially horumon).