食事処彦一Hikoichi
- Japan, 〒195-0064 Tokyo, Machida, Onojimachi, 3171-1 グリンハイム広瀬
Today · 11 am–2 pm, 5–9 pm
- Sunday: 11 am–2 pm, 5–9 pm
- Monday: Closed
- Tuesday: 11 am–2 pm, 5–9 pm
- Wednesday: 11 am–2 pm, 5–9 pm
- Thursday: 11 am–2 pm, 5–9 pm
- Friday: 11 am–2 pm, 5–9 pm
- Saturday: 11 am–2 pm, 5–9 pm
- +81 42-735-4922
Google reviews
Visitor reviews on Google Maps
「彦一」を訪問。昔ながらの食堂らしい温かい雰囲気で、どこか懐かしさを感じるお店でした。定食やラーメン、お好み焼きなどメニューがとても豊富で、その日の気分に合わせて選べるのも魅力。今回は定食をいただきましたが、ボリュームがしっかりあり、家庭的でほっとする味わいでした。価格もリーズナブルで、普段使いしやすいコスパの良さを感じます。地元のお客さんも多く、長く愛されている理由が伝わってくる雰囲気でした。スタッフさんの接客も親しみやすく、居心地良く食事を楽しめたのも印象的。気軽にお腹いっぱい食べたい時や、家庭的な料理を楽しみたい時に利用しやすいお店だと感じました。また近くに来た際は立ち寄りたいと思います。
View on Google彦一さんへ行ってきました〜。駐車場は3台分あります。壁はノスタルジックです。ガラスケースは見ものです。肉野菜炒め定食が初日で。日を開けてリピしました。ニラレバ炒め定食。スタミナ炒め定食とお昼に食べるぶんには申し分ないお味でございます。何やらニラ玉定食が人気っぽいので次回に注文させていただこうかなと思います。 休憩あけの午後から営業も各定食はいただけるようでございます。
View on Googleラーメン、カレーセット 1000円 店舗南側に、3台分の駐車場もあります。 ボリュームは少し足りない感じ。
View on GoogleThis is a local eatery with a great Showa-era atmosphere. I visited just after 1:00 PM, and since the table seats were full, I used the counter seat. There was a good-value lunch set menu, but I didn't hesitate to order the liver and chive stir-fry set. The main dish had crunchy vegetables and the seasoning was superb! Also, the miso soup and homemade pickles had a homey flavor and were very delicious. On top of that, it was very reasonable! The staff served us with gentle smiles, and the homey atmosphere was wonderful. It's a place I want to visit again.
View on GoogleI stopped by on my way back from an acquaintance's funeral. Had dinner here, offering a toast to myself with a non-alcoholic drink. It's a good old-fashioned popular diner run by an elderly couple, with an atmosphere I love. The okonomiyaki was cooked by the owner (sorry about that 😅), and it was delicious✨ Although I don't have a photo, I also had another dish, curry rice. This was also delicious✨ It was exactly the taste I was hoping for, so I'm satisfied and full. I chatted a bit with the couple and a customer who was an old acquaintance of theirs. Since I was coming from a funeral, I felt touched by the human kindness. It's sad that these kinds of popular diners are disappearing, so I hope they keep it going for a long time. Thank you for the meal.
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