アンコール・トムAngkor Thom
Cuisine: asian
- 6 Chome-11-14 Haramachida, Machida, Tokyo 194-0013, Japan
Today · 11 am–3 pm, 5:30–9 pm
- Sunday: 11 am–3 pm, 5:30–9 pm
- Monday: 11 am–3 pm, 5:30–9 pm
- Tuesday: 11 am–3 pm, 5:30–9 pm
- Wednesday: Closed
- Thursday: 11 am–3 pm, 5:30–9 pm
- Friday: 11 am–3 pm, 5:30–9 pm
- Saturday: 11 am–3 pm, 5:30–9 pm
- +81 42-726-7662
- angkor-thom.info
Google reviews
Visitor reviews on Google Maps
I have tried 3 Cambodian restaurants in Tokyo, I think this one the best one. In terms of flavor, I think it’s 70% to 80% similar to the taste in Cambodia. This set salad + kuyteav+ dessert, it was 2200¥. This sounds expensive but you can see the amount I get, I think it fit the price. Don’t forget to bring cash, they don’t accept e-money. I will go there again ❤️
View on GoogleOne of the best Cambodian foods I’ve had so far in Tokyo! The taste is very similar to home, which made the experience even more special. The restaurant is nicely decorated, creating a warm and comfortable atmosphere. The prices are also very reasonable for the quality and portion. Highly recommended if you miss authentic Cambodian food!
View on GoogleThe best restaurant for Cambodian food. I regret not coming here more often. I highly recommend this restaurant!
View on GoogleAs a Khmer-Canadian who visited Japan back in February for leisure, I decided to check out my own heritage cuisine. It had a cozy atmosphere. The price was good for the lunch menu, though I found it slightly on the expensive side. I had the Khar Sach Chrouk (Caramelized Pork Stew) lunch. I did find the soup base on the sweeter side compared to what I am used to back home. It may fit the Japanese taste buds better, so I can't really criticize it. I can recommend it for those living in Japan who never had Khmer food before. It incorporates coconut milk, fish sauce, fish paste and palm sugar.
View on GoogleVery delicious Cambodian food. Cozy atmosphere inside the restaurant.
View on Google
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