The ramen here is absolutely tastier than anywhere else😋 It's my favorite. The gyoza too! The broth is so delicious I drink it all up〜 I've been a fan since my first visit about 30 years ago The service is lovely too

+2

This neighborhood Chinese restaurant was excellent in every way. The storefront! The interior and service were really good too! And the prices were low! I could see why customers were constantly coming and going. The ramen dishes were delicious, and the fried rice was incredibly tasty too! The gyoza were plump and springy, with nothing to complain about!! A neighborhood Chinese restaurant I'd love to visit again!

+3

I visited this place near Yaho Station for the first time with my junior-high-school son. It has the feel of a neighborhood Chinese restaurant and seems to always be bustling with locals. The ramen has thick, curly noodles in a soy sauce broth, and both it and the fried rice have gentle flavors. My son finished his meal in no time. The interior is reasonably clean and the service is pleasant. The flavors aren't especially distinctive, but I thought it was a good place for everyday meals. I'd like to return. Thank you for the meal.

+1

＜Marushin＞ I took my time enjoying neighborhood Chinese food, feeling like Goro from Kodoku no Gourmet. The old-fashioned soy sauce ramen has a clear broth filled with fragrant soy sauce flavor that pairs beautifully with the noodles. The simple flavors of the chashu and menma really warm the heart. The fried rice I had as part of a set was moist yet had nicely separated grains, so delicious I couldn't put my spoon down. Add a bottled beer, and it's a moment of pure bliss. Above all, the staff's warm service left an impression, and the comfort was exceptional too. This is a place to fully savor the unpretentious charm of a neighborhood Chinese restaurant.

+3

I had ramen with half a portion of fried rice for 1180円. The set meals were listed only on the menu posted on the wall, and I finally noticed them after looking around. Both the ramen and half fried rice were reasonably sized, but big eaters might find them a little lacking…. The ramen is a simple, old-fashioned chuka soba, but the broth has a slight acidity and bitterness? Smokiness? You can taste chicken bones and dried sardines, giving it a light yet deep flavor. The toppings are simple too: 2 small slices of chashu, bamboo shoots, and green onion. The medium-thick curly noodles do their job well. The fried rice is also simple, with chashu, naruto, onion? and egg. It was nicely seasoned and delicious. The prices seem to have gone up quite a bit, but I suppose that's unavoidable these days. Maybe I'll try the tsukemen and half curry next!

+3