36 years of refined recipes & history. You can give 5 Stars for the food quality. The tempura is perfectly fryed, crisp on the outside, but inside is preserved the delicate goodies. If you want to go all in get the decadent 4 type of sashimi don ! (Ikura, uni, salmon and tuna :-) Get a separate portion of white rice if you feel like the rice under the fish got to salty, due to the sauce. Unfortunately the atmosphere and the service takes slightly away from the best experience possible. Example: The staff that served us was not knowledgeable about history of the restaurant. Also be aware to call the staff with an elaborated voice so they pay attention. Sometimes it seems they get so involved at the counter so that you miss out when sitting at a table :-) Lunch starts usually around 2000 yen, payment method is cash or PayPay ( no card), please be aware.

+3

One of the best seafood-don I could have in Tokyo. The restaurant is on the second floor of the given address. Both the 天丼 and the classical one are really fantastic.

+1

I ordered the anago tendon (穴子天丼) and it's a lot. I recommend to come here very hungry. I couldn't finish the bowl, but the way it was deep fried isn't the type I usually prefer. The breading is a bit thick. Very good value for money, though.

Visited again after a really long time My last visit was probably more than 10 years ago (haha) It's about 3、4 minutes diagonally left from the south exit of Kunitachi Station, on floor ２ up the stairs on the left of a mixed-use building A famous restaurant covered by TV, magazines, and so on 20260702, lunchtime around １３ Two men were handling service, kind and polite, which left a good impression The dish I wanted to order was unavailable, which was disappointing, maybe because it was a weekday? I settled for kaisendon It came with miso soup Rice and miso soup refills are free In terms of value, the price is probably reasonable these days I enjoyed the delicious food My only memory from before was lining up, but perhaps because of the bad weather, it was quiet It's a shame there's no parking, being close to the station

+3

Working in Kunitachi, then lunch at the locally recommended 深川つり舟🍚 @f_tsuribune Past the historic sign and into the restaurant Had the most popular つり舟定食🐟 Tempura and sashimi, with unlimited rice and miso soup refills, for 2,200円. The tempura is crisp, the sashimi thick-cut and delicious, and the rice and miso soup are properly delicious too, so this is excellent value🉐 Maybe Hitotsubashi University students often work part-time here, since there were lots of university-related posters. They have plenty of kaisendon options too, so I'd like to try those next time🤤 Thank you for the meal😋 #国立ランチ #深川つり舟 #つり舟定食 #ご飯味噌汁おかわり自由

+1