Worth the Muach.

東来亭

東来亭Tōrai-tei

Yakiniku restaurant

★ 4.242 reviews

Cuisine: barbecue

  • Japan, 〒135-0002 Tokyo, Koto City, Sumiyoshi, 2 Chome−22−4 関根ビル
  • Today · 5–10 pm
    • Sunday: 5–10 pm
    • Monday: Closed
    • Tuesday: 5–10:30 pm
    • Wednesday: 5–10:30 pm
    • Thursday: 5–10:30 pm
    • Friday: 5–10:30 pm
    • Saturday: 5–10 pm
  • +81 3-5624-6886

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4.242 reviews
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ムーブヴァネッサ9 months ago
★★★★★

More eating than drinking—that's a yakiniku restaurant! Every cut of meat here is absolutely delicious! You don't need to choose between sauce, salt, and so on yourself. So if you want a choice, your best bet is to ask the staff beforehand which items are likely to come salted. You'll just keep eating and eating, so don't forget the white rice. I ordered and ate so much meat that I even forgot to order sangchu lettuce. There's an ashtray by the entrance, so please smoke outside. That's about it. Payment is cash only, so withdraw some at a nearby financial institution before visiting.

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浅野二郎3 months ago
★★★★★

An affordable place with generous portions‼️ And delicious too🍖 I actually first came here in junior high school❣️ Since it's in my neighborhood, I wanted to keep it a secret, but it's too good to keep hidden🍖 In this day and age, a single serving of meat exceeds your expectations. And it's delicious meat‼️ Salted tongue, harami, offal, karubi—everything is delicious. And so generous‼️ Even with the whole family, it's affordable and leaves everyone full♡ It makes a certain chain restaurant feel pretty meager... The lady running the place and her husband in the kitchen are both incredibly nice♡ I had a lovely yakiniku meal that brought back childhood memories😋 Thank you for the meal m(__)m

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Y T5 years ago
★★★★★

A quintessential neighborhood yakiniku restaurant about a 2-minute walk from Sumiyoshi Station on the Toei Shinjuku Line. The staff are friendly, single servings are generous, and it feels like great value. A place I'd like to visit regularly. Personally, I recommend the premium salted tongue and loin (the loin has quite a lot of marbling, so preferences may vary). I also ordered the stone-bowl kimchi fried rice, but the kimchi flavor was weak and it wasn't quite what I expected. Adding gochujang made it just right.

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郁子(いくちん)3 years ago
★★★★★

The weekday set menus are a good deal. The meat quality leaves nothing to be desired, and the food overall is great value. I also recommend the senmai sashimi.

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MM3 years ago
★★★★★

The meat was very delicious. Even the karubi, which I don't usually eat, had such delicious fat that it kept the drinks flowing. They also have a wide range of alcoholic drinks. For the fresh grapefruit sour, you squeeze half a grapefruit yourself, which was fun & delicious^_^ Apparently they will be temporarily closed on 2023/3/13 and 3/14.

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