We dined here twice during our trip and had a decent experience both times. The dosas were crispy and well-prepared, and the overall service was quick and efficient. While the spice levels were on the milder side, the flavors were still enjoyable. The Tamil movie posters on the walls added a fun and nostalgic touch to the ambiance. Recommended if you're looking for a quick and satisfying South Indian bite in the Tokyo area!

After repeated recommendations from known friend tried here. Its ofcourse good for people who want VEG options. I think its overrated/hiped of taste too. Have been exploring multiple restaurants in weekends in last 2 months, There are better buffet options certainly. On positive note for today : Chicken curry was delicious. Sweet is good too. Parata with chicken curry was delicious. Coconut chutney with pongal is bit below normal taste. Surprise to keep waiting for the only good chicken option: Chicken 65. Its seems good taste but Even they noticed, took long time to refill (kind of 20-30 mins) . Biryani is just normal. Water service is very poor. overall its just okay experience. maybe not hoping to revisit.

+3

I had very pathetic experience with this restaurant while ordering from Uber eats. They delivered food with wrong quantity. However, I understand mistake do happen. Then I made a call to sort it out; however again they made mistake in sending right orders. They seem to be not focusing on the orders lists they receive when you order from Uber Eats. Not professional and not focused. Biryani taste is just bland and not really authentic. We could not complete even the single portion of biryani due to lack of taste and no real ingredients/flavour.

The place is walkable from Toyocho station. A small place, approx. 16 people in the first floor and few seats in the second floor. Nice ambience. Food: I had a buffet lunch during the golden week (May) holidays which was 1600¥. The price is too much however considering the menu and when compared to the buffet menu offered by similar south Indian restaurants in Tokyo was reasonable. The menu had so many items from Dum chicken Briyani, parotta, kulcha, chicken curry, veg salna, rajma, pakoda, veg. Cutlet, boiled Ponni rice, sambar, rasam, mango pulp, raita, lemon juice. Briyani and chicken curry had good size chicken pieces (adult 2 finger size) which is definitely appreciated. In certain so called South Indian restaurants, we need to search for chicken in curries and Briyani. Even raita was perfect. Service: I’m surprised I was not allotted a table which is usually what is done in Japanese hotels. I was expecting that the shop person will ask me to sit in one of the available seats. He seemed clueless. At least he could have signed me to get seated anywhere I like where only few seats were free. I had to make myself seated in one of the available tables. When I went for the plates and cups, few cups were not clean. It had residue. I had to remove them off and place it off. The shop person was not available when we needed water. Number of customers were less, even that he is not attentive on attending them. At least place water jugs in each table or make him attentive (it’s not an incorrigible mistake). Food was really good and the service needs attention.

+3

Not too different from other Indian restaurants but this place just does most things a bit better. The salad that comes with the lunch menu is decent-sized with a great dressing. The curries actually have (a lot of) the ingredients you ordered. Even the background music is on point.