Came for lunch for the first time in several years. First, regarding the staff, it seems that the staff member everyone pointed out is no longer there. I don't know if they were just off-shift, fired, transferred, or changed, but there was no one who treated me rudely. On the contrary, they served me politely. At lunch, there are steak/sukiyaki set meals, sets with small bowls/tempura and noodles, or mini desserts. By the way, although it is not listed on the paper menu, it is possible to order cold/hot + soba/udon separately. It is in the noodle tag on the electronic menu. I will post the lunch menu in the photos. Besides this, there is also a kids' lunch. I ordered the small tuna bowl and noodle set. The bowl is quite small. Please refer to the photo. I don't think the bowl alone is even 300kcal. It seems you can choose large or small portions for both the noodles and the bowl. So, even if you order a set, I think elderly people or women with small appetites can finish it. My partner ordered hot udon, so I had a little bit, and since it's a shop in Kansai, the dashi is effective. Also, the udon is chewy. Soba is a general taste. It was fresh, easy to swallow, and easy to eat. Zaru udon also has a chewy texture and is easy to swallow. Sukiyaki set meal has a slightly larger portion. Since it comes with noodles and rice for the end, I personally think the rice should be less. Besides that, the katsudon was also delicious. Tempura was mediocre. The point card has been renewed, and I had an old point card (free drink coupon), but it was valid. Also, the old points were transferred to the new point card. Thank you! I want to go at night next time! The menu changed sometime in 2022. All-you-can-eat was added, daily specials were abolished, and menus that were daily are now permanent. I posted the latest menu, so please use it as a reference. As usual, even if you move from the official HP, there is no menu on the site...

+3

I stop by when I go to Yamada Denki and Nitori. Since it's a 16:00 visit, there is only 1 customer. ✱Egg and mentaiko ankake udon 880 yen Includes lunch service takikomi rice Udon has a very gentle taste. For me, it's not enough. My wife seemed to like it. After mixing it thoroughly and breaking up the mentaiko, it became good! ✱Spicy miso udon with burdock tempura and pork belly 890 yen This is also bland for me. It claims to be spicy miso udon, but this is kimchi udon! ✱Small shrimp tempura bowl 390 yen This is also a gentle taste. Will elderly people like it? Since I had a receipt from Nitori or Yamada Denki, I got a free soft drink service. But, if I come next time, maybe I'll eat the katsudon at the shop next door?

+3

When I entered, the atmosphere was calm, the menu was diverse, and I had high expectations, but the noodles that came out were a bit hard. But they re-boiled them properly, but it turns out it's just that kind of noodle... When lunchtime came, customers increased, and the calm atmosphere turned into a bustle. Well, that's unavoidable, but it was still crowded.

+2

A Japanese-style family restaurant attached to the Nitori/Yamada Denki SC. In the same SC, there are only three choices for dining: Hoshino Coffee, Tonkatsu Wako, and here. I visited during lunch on a holiday and everywhere was crowded. Since a numbered ticket is issued by AirWait, you can set up notifications to your mobile phone when your turn comes. The frontage is narrow but the interior is wide, and the system is to order with a touch terminal installed at the table. I ordered beef shigure tororo tsukimi udon, etc., and the udon was quite thin. As a chain restaurant, it was decent. It was good that the lunch menu could be chosen by combination.

+3

The doneness of the soba passes the passing grade, and the crispiness of the tempura is at a level that can be called professional skill. Spacious and lively store. The soba sauce is too thin, usually I order soba water to rinse my mouth, but at this shop I passed.

+3